Nevada FFA State Convention
Mar 23, 2026
Meats Evaluation
 

ClassRecordsMinAvgMaxPerfect (#)Std Dev
Placing Class 1 593044.0750 50 (10) 6.62
Placing Class 2 593041.8050 50 (5) 5.93
Placing Class 3 58038.9550 50 (7) 7.48
Placing Class 4 591641.1550 50 (17) 9.86
Placing Class 5 56040.8150 50 (10) 8.98
Placing Class 6 100.000 0 (0) 0.00
Placing Sum 59141206.78245 250 (0) 24.41
Questions on Placing Classes 58021.6935 50 (0) 7.26
Keep/Cull - Team Activity - Scored here 103946.8050 50 (4) 3.65
Quality Grading 56026.4240 40 (3) 11.70
Yield Grading 56019.3637 40 (0) 8.03
Carcass Grading Total 59045.7877 80 (0) 18.22
Written Exam 591547.8578 90 (0) 17.84
Formulation Solution 100.000 0 (0) 0.00
Formulation Questions 000.000 0 (0) 0.00
Meat ID 1-5 58014.5131 35 (0) 7.03
Meat ID 6-10 59213.8035 35 (3) 9.32
Meat ID 11-15 59014.5434 35 (0) 7.88
Meat ID 16-20 59717.2732 35 (0) 5.28
Meat ID 21-25 59313.6435 35 (2) 9.06
Meat ID 26-30 59110.2935 35 (1) 7.51
Meat ID 31-35 59212.3234 35 (0) 6.58
Meat ID 36-40 58018.9735 35 (1) 6.65
Meat ID Sum 5941115.34259 280 (0) 53.61
Team Activity - K/C Total 000.000 0 (0) 0.00
Meat Formulation 101029.0040 45 (0) 11.74
Reasons 3 000.000 0 (0) 0.00
Reasons Total 6904.2040 45 (0) 11.74
Team Activity - Questions- Bones & Muscles 10519.5050 50 (1) 13.22
Team Activity - Keep/Cull - Not scored here 900.000 0 (0) 0.00
Team Activity Total 10519.5050 50 (1) 13.22



AWS100: Sunday, April 12, 2026