|
Dairy/Non-Dairy - Identification
| 15 | 6 | 25.20 | 42 |
42 (1)
| 9.13 |
|
Dairy/Non-Dairy - Fat Content
| 15 | 0 | 9.60 | 32 |
40 (0)
| 7.68 |
|
Cheese Characteristics 1-5
| 14 | 0 | 16.00 | 23 |
30 (0)
| 3.35 |
|
Cheese Characteristics 6-10
| 14 | 0 | 16.13 | 20 |
30 (0)
| 1.73 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |