|
Dairy/Non-Dairy - Identification
| 220 | 0 | 20.86 | 48 |
48 (3)
| 12.16 |
|
Dairy/Non-Dairy - Fat Content
| 214 | 0 | 8.80 | 32 |
32 (1)
| 7.07 |
|
Cheese Characteristics 1-5
| 206 | 0 | 20.05 | 27 |
30 (0)
| 2.07 |
|
Cheese Characteristics 6-10
| 206 | 0 | 20.97 | 28 |
30 (0)
| 3.16 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |