Milk Quality & Products - Fort Scott Community College Aggie Days

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Fort Scott Community College Aggie Days
Mar 27, 2026
Milk Quality & Products

Class	Records	Min	Avg	Max	Perfect (#)	Std Dev
Exam A - Milk Production	75	8	28.61	60	60 (1)	10.61
Exam B - Milk Marketing	75	6	17.76	40	40 (1)	6.49
Problem Solving	1	0	0.00	0	0 (0)	0.00
Dairy/Non-Dairy - Identification	4	0	0.00	0	0 (0)	0.00
Dairy/Non-Dairy - Fat Content	3	0	0.00	0	0 (0)	0.00
Cheese Identification	75	0	19.52	40	40 (1)	8.92
Cheese Characteristics 1-5	72	0	18.85	30	30 (1)	4.37
Cheese Characteristics 6-10	72	0	19.97	28	30 (0)	4.27
Milk Flavor - Defects	75	0	20.72	48	60 (0)	10.82
Milk Flavor - Scores	73	0	31.21	50	60 (0)	8.29
CMT	1	0	0.00	0	0 (0)	0.00
Natural/Imitation ID	1	0	0.00	0	0 (0)	0.00
Online Exam Score	0	0	0.00	0	0 (0)	0.00
Team Activity - Accuracy	0	0	0.00	0	0 (0)	0.00
Team Activity - Comments	0	0	0.00	0	0 (0)	0.00
Team Activity - Presentation	0	0	0.00	0	0 (0)	0.00
Team Activity - Teamwork	0	0	0.00	0	0 (0)	0.00
Team Activity - Total	0	0	0.00	0	(0)	0.00

AWS100: Sunday, April 12, 2026