|
Dairy/Non-Dairy - Identification
| 19 | 0 | 13.58 | 30 |
30 (1)
| 7.71 |
|
Dairy/Non-Dairy - Fat Content
| 17 | 0 | 6.74 | 20 |
20 (2)
| 5.98 |
|
Cheese Characteristics 1-5
| 17 | 0 | 14.79 | 26 |
30 (0)
| 3.32 |
|
Cheese Characteristics 6-10
| 17 | 0 | 5.16 | 7 |
12 (0)
| 1.20 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |