JudgingCard.com
Results
Events
Stats
Southwest Missouri District CDEs and LDEs
Mar 28, 2026
Meats
Class
Records
Min
Avg
Max
Perfect (#)
Std Dev
Pork Loins
103
0
39.63
50
50 (48)
13.32
Fresh Hams
104
19
44.30
50
50 (50)
9.07
Beef Loin Steaks
103
0
41.79
50
50 (23)
12.19
Beef Chuck Roast
104
20
41.14
50
50 (19)
9.59
Placing Class 5
3
0
0.00
0
0 (0)
0.00
Placing Class 6
2
0
0.00
0
0 (0)
0.00
Placing Sum
104
88
166.86
200
200 (2)
27.51
Questions on Placing Classes
104
5
25.63
50
50 (1)
11.94
Keep/Cull
5
0
0.00
0
0 (0)
0.00
Quality Grading
102
0
32.12
50
50 (2)
12.41
Yield Grading
104
0
31.41
48
50 (0)
11.70
Carcass Grading Total
104
8
63.53
92
100 (0)
21.70
Written Exam
103
0
25.62
45
60 (0)
7.84
Formulation Solution
99
0
1.35
10
10 (14)
3.50
Formulation Questions
104
0
22.26
40
40 (2)
9.75
Meat ID 1-5
103
0
17.87
30
30 (9)
8.18
Meat ID 6-10
103
0
20.85
30
30 (9)
6.24
Meat ID 11-15
103
0
12.76
30
30 (2)
7.72
Meat ID 16-20
103
0
16.89
30
30 (13)
8.30
Meat ID 21-25
103
0
18.95
30
30 (15)
7.73
Meat ID 26-30
103
0
17.09
30
30 (14)
8.36
Meat ID 31-35
103
0
16.27
30
30 (10)
8.22
Meat ID 36-40
103
0
18.13
30
30 (14)
8.05
Meat ID Sum
104
0
138.80
235
240 (0)
56.14
Reasons 1
0
0
0.00
0
0 (0)
0.00
Reasons 2
0
0
0.00
0
0 (0)
0.00
Reasons 3
0
0
0.00
0
0 (0)
0.00
Reasons Total
104
0
0.00
0
0 (0)
0.00
Team Activity - Placing
0
0
0.00
0
0 (0)
0.00
Team Activity - Questions
0
0
0.00
0
0 (0)
0.00
Team Activity - Keep/Cull
0
0
0.00
0
0 (0)
0.00
Team Activity Total
0
0
0.00
0
0 (0)
0.00
Practicum 1
0
0
0.00
0
0 (0)
0.00
Practicum 2
0
0
0.00
0
0 (0)
0.00
Practicum 3
0
0
0.00
0
0 (0)
0.00
AWS100: Sunday, April 12, 2026