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Results
Events
Stats
Missouri Southeast District Contests at TRCC
Mar 30, 2026
Meats
Class
Records
Min
Avg
Max
Perfect (#)
Std Dev
Ribeye
32
0
31.36
50
50 (4)
11.00
Pork Chop
33
0
34.45
50
50 (6)
10.60
Pork Loin
33
0
34.94
50
50 (4)
11.83
Pork Steak
33
0
38.12
48
50 (0)
6.51
Placing Class 5
3
0
0.00
0
0 (0)
0.00
Placing Class 6
2
0
0.00
0
0 (0)
0.00
Placing Sum
33
0
138.88
190
200 (0)
34.57
Questions on Placing Classes
33
5
17.73
35
50 (0)
6.74
Keep/Cull
4
0
0.00
0
0 (0)
0.00
Quality Grading
32
0
11.61
39
50 (0)
12.99
Yield Grading
29
0
12.88
41
50 (0)
10.69
Carcass Grading Total
33
0
24.48
77
100 (0)
19.19
Written Exam
33
6
21.45
36
60 (0)
5.77
Formulation Solution
22
0
1.21
10
10 (4)
3.95
Formulation Questions
33
5
14.55
35
40 (0)
9.05
Meat ID 1-5
33
2
7.91
30
30 (1)
5.22
Meat ID 6-10
33
1
11.73
28
30 (0)
6.71
Meat ID 11-15
33
0
6.06
24
30 (0)
4.97
Meat ID 16-20
33
2
7.48
20
30 (0)
4.60
Meat ID 21-25
33
1
5.97
25
30 (0)
6.27
Meat ID 26-30
33
0
6.64
25
30 (0)
6.22
Meat ID 31-35
33
1
6.97
21
30 (0)
4.82
Meat ID 36-40
33
0
5.30
21
30 (0)
4.71
Meat ID Sum
33
16
58.06
183
240 (0)
37.89
Reasons 1
1
0
0.00
0
0 (0)
0.00
Reasons 2
0
0
0.00
0
0 (0)
0.00
Reasons 3
1
0
0.00
0
0 (0)
0.00
Reasons Total
33
0
0.00
0
0 (0)
0.00
Team Activity - Placing
0
0
0.00
0
0 (0)
0.00
Team Activity - Questions
0
0
0.00
0
0 (0)
0.00
Team Activity - Keep/Cull
0
0
0.00
0
0 (0)
0.00
Team Activity Total
0
0
0.00
0
0 (0)
0.00
Practicum 1
0
0
0.00
0
0 (0)
0.00
Practicum 2
0
0
0.00
0
0 (0)
0.00
Practicum 3
0
0
0.00
0
0 (0)
0.00
AWS100: Sunday, April 12, 2026