|
Dairy/Non-Dairy - Identification
| 175 | 0 | 20.57 | 40 |
40 (6)
| 9.39 |
|
Dairy/Non-Dairy - Fat Content
| 173 | 0 | 4.50 | 10 |
10 (2)
| 2.55 |
|
Cheese Characteristics 1-5
| 17 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Cheese Characteristics 6-10
| 17 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |