Kansas South West District Meats & Food Science
Apr 01, 2026
SWD Meats Evaluation
 

ClassRecordsMinAvgMaxPerfect (#)Std Dev
Placing Class 1 73037.9750 50 (4) 7.21
Placing Class 2 76040.8450 50 (12) 6.77
Placing Class 3 73041.5050 50 (18) 7.22
Placing Class 4 75037.7050 50 (11) 8.36
Placing Class 5 75042.0750 50 (17) 7.50
Placing Class 6 76039.1150 50 (6) 6.39
Placing Sum 7640239.18294 300 (0) 40.42
Questions on Placing Classes 74023.9545 50 (0) 9.96
Keep/Cull 000.000 0 (0) 0.00
Quality Grading 76017.1340 40 (1) 12.56
Yield Grading 76012.7433 40 (0) 8.11
Carcass Grading Total 76029.8761 80 (0) 16.77
Written Exam 000.000 0 (0) 0.00
Formulation Solution 000.000 0 (0) 0.00
Formulation Questions 000.000 0 (0) 0.00
Meat ID 1-5 7609.1335 35 (1) 6.41
Meat ID 6-10 76011.0135 35 (2) 6.34
Meat ID 11-15 75012.7534 35 (0) 5.89
Meat ID 16-20 7509.9335 35 (2) 6.74
Meat ID 21-25 75012.4234 35 (0) 5.48
Meat ID 26-30 76315.1635 35 (1) 5.96
Meat ID 31-35 76111.3935 35 (1) 6.00
Meat ID 36-40 76210.4135 35 (1) 6.38
Meat ID Sum 762492.21278 280 (0) 42.55
Reasons 1 000.000 0 (0) 0.00
Reasons 2 000.000 0 (0) 0.00
Reasons 3 000.000 0 (0) 0.00
Reasons Total 7600.000 0 (0) 0.00
Team Activity - Placing 000.000 0 (0) 0.00
Team Activity - Questions 000.000 0 (0) 0.00
Team Activity - Keep/Cull 000.000 0 (0) 0.00
Team Activity Total 000.000 0 (0) 0.00
Practicum 1 000.000 0 (0) 0.00
Practicum 2 000.000 0 (0) 0.00
Practicum 3 000.000 0 (0) 0.00



AWS100: Sunday, April 12, 2026