Kansas Miami County Aggie Days
Apr 10, 2026
Meat Evaluation
 

ClassRecordsMinAvgMaxPerfect (#)Std Dev
T-Bones 682944.8450 50 (17) 5.24
Pork Sirloin Chops 67044.8250 50 (12) 5.95
Pork Blade Steaks 68041.4150 50 (25) 9.13
Pork Loins (Questions 1-5) 67044.3550 50 (32) 7.61
Ribeyes (Questions 6-10) 66041.6050 50 (28) 9.78
Placing Class 6 600.000 0 (0) 0.00
Placing Sum 6835217.03248 250 (0) 33.99
Questions on Placing Classes 62024.4145 50 (0) 11.60
Keep/Cull 100.000 0 (0) 0.00
Quality Grading 65022.6244 48 (0) 15.57
Yield Grading 66018.4438 48 (0) 10.21
Carcass Grading Total 68041.0678 96 (0) 23.35
Written Exam 300.000 0 (0) 0.00
Formulation Solution 100.000 0 (0) 0.00
Formulation Questions 100.000 0 (0) 0.00
Meat ID 1-5 68318.4035 35 (2) 9.54
Meat ID 6-10 68221.3435 35 (8) 11.09
Meat ID 11-15 68220.4035 35 (5) 10.10
Meat ID 16-20 68022.5633 35 (0) 9.60
Meat ID 21-25 68217.2232 35 (0) 9.94
Meat ID 26-30 68114.4732 35 (0) 8.72
Meat ID 31-35 1000.000 0 (0) 0.00
Meat ID 36-40 600.000 0 (0) 0.00
Meat ID Sum 6824114.38202 210 (0) 54.79
Reasons 1 000.000 0 (0) 0.00
Reasons 2 000.000 0 (0) 0.00
Reasons 3 000.000 0 (0) 0.00
Reasons Total 6800.000 0 (0) 0.00
Team Activity - Placing 000.000 0 (0) 0.00
Team Activity - Questions 000.000 0 (0) 0.00
Team Activity - Keep/Cull 000.000 0 (0) 0.00
Team Activity Total 000.000 0 (0) 0.00
Practicum 1 000.000 0 (0) 0.00
Practicum 2 000.000 0 (0) 0.00
Practicum 3 000.000 0 (0) 0.00



AWS100: Sunday, April 12, 2026