Poultry - Area 4 - Tarleton State Area CDEs

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Tarleton State Area CDEs
Apr 08, 2026
Poultry - Area 4

Class	Records	Min	Avg	Max	Perfect (#)	Std Dev
Placing Class 1	125	0	43.86	50	50 (32)	6.40
Placing Class 2	124	0	45.06	50	50 (64)	7.16
Placing Class 3	125	0	38.61	50	50 (16)	9.15
Placing Total	125	0	127.53	150	150 (3)	15.07
Reasons 1	0	0	0.00	0	0 (0)	0.00
Reasons 2	0	0	0.00	0	0 (0)	0.00
Carcass/Part Grading	124	0	36.22	50	50 (2)	6.21
Egg Interior Quality Grading	125	7	42.57	50	50 (32)	7.62
Egg Exterior Quality - Egg 1	125	0	5.74	10	10 (26)	3.29
Egg Exterior Quality - Egg 2	125	0	6.23	10	10 (55)	3.88
Egg Exterior Quality - Egg 3	125	0	3.98	10	10 (16)	3.39
Egg Exterior Quality - Egg 4	125	1	7.39	10	10 (37)	2.42
Egg Exterior Quality - Egg 5	125	0	4.78	10	10 (20)	3.51
Egg Exterior Quality - Egg 6	125	0	6.12	10	10 (29)	3.18
Egg Exterior Quality - Egg 7	125	0	5.78	10	10 (29)	3.45
Egg Exterior Quality - Egg 8	125	1	9.57	10	10 (115)	1.56
Egg Exterior Quality - Egg 9	125	0	6.32	10	10 (35)	3.26
Egg Exterior Quality - Egg 10	125	2	8.43	10	10 (90)	2.65
Egg Exterior Grading Total	125	0	36.38	50	50 (28)	11.68
Egg Exterior Factors Total	125	7	27.97	50	50 (1)	10.10
Egg Exterior Quality Total	125	22	64.35	100	100 (1)	19.69
Boneless - Product 1	125	0	2.95	5	5 (42)	1.76
Boneless - Product 2	125	0	3.85	5	5 (73)	1.56
Boneless - Product 3	125	0	3.29	5	5 (74)	2.11
Boneless - Product 4	125	0	3.66	5	5 (62)	1.51
Boneless - Product 5	125	0	3.24	5	5 (42)	1.50
Boneless - Product 6	125	0	2.14	5	5 (38)	1.92
Boneless - Product 7	125	0	1.86	5	5 (20)	1.86
Boneless - Product 8	125	0	3.83	5	5 (74)	1.58
Boneless - Product 9	125	0	3.73	5	5 (85)	1.89
Boneless - Product 10	125	0	4.25	5	5 (102)	1.59
Boneless Products Total	125	7	32.80	50	50 (2)	9.33
Bone-In - Product 1	125	5	5.00	5	5 (125)	0.00
Bone-In - Product 2	125	0	2.23	5	5 (18)	1.52
Bone-In - Product 3	125	0	2.75	5	5 (59)	2.16
Bone-In - Product 4	125	0	3.42	5	5 (53)	1.63
Bone-In - Product 5	125	0	2.10	5	5 (1)	1.30
Bone-In - Product 6	125	0	1.74	5	5 (10)	1.52
Bone-In - Product 7	125	0	2.91	5	5 (41)	1.76
Bone-In - Product 8	125	0	4.34	5	5 (104)	1.50
Bone-In - Product 9	125	0	2.30	5	5 (14)	1.45
Bone-In - Product 10	125	0	2.54	5	5 (35)	1.89
Bone-In Products Total	125	10	29.33	48	50 (0)	8.74
ID of Parts	125	0	36.40	50	50 (25)	11.94
Written Exam	125	16	45.86	88	120 (0)	14.44
Team Activity	0	0	0.00	0	0 (0)	0.00
Practicum 1	0	0	0.00	0	0 (0)	0.00
Practicum 2	0	0	0.00	0	0 (0)	0.00
Practicum 3	0	0	0.00	0	0 (0)	0.00

AWS100: Sunday, April 12, 2026