|
Dairy/Non-Dairy - Identification
| 11 | 24 | 32.73 | 40 |
40 (2)
| 5.31 |
|
Dairy/Non-Dairy - Fat Content
| 11 | 5 | 6.73 | 8 |
10 (0)
| 1.19 |
|
Cheese Characteristics 1-5
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Cheese Characteristics 6-10
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |