|
Dairy/Non-Dairy - Identification
| 58 | 0 | 18.98 | 40 |
40 (1)
| 8.87 |
|
Dairy/Non-Dairy - Fat Content
| 57 | 0 | 3.68 | 9 |
10 (0)
| 1.88 |
|
Cheese Characteristics 1-5
| 6 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Cheese Characteristics 6-10
| 6 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |