|
Dairy/Non-Dairy - Identification
| 55 | 0 | 28.36 | 40 |
40 (10)
| 7.72 |
|
Dairy/Non-Dairy - Fat Content
| 55 | 0 | 5.96 | 10 |
10 (8)
| 2.22 |
|
Cheese Characteristics 1-5
| 2 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Cheese Characteristics 6-10
| 2 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |