Ashland FFA Alumni Invitational
Mar 21, 2026
2026 Ashland FFA Alumni Invite MQP MS
Overall

ID: 27 - 1 -
Team Name: Big Walnut- DACC
Participant Name:
BEN RECKNE R
Individual Rank: 3
Individual Total Score: 170
Team Rank: 1
Team Total Score: 526
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1DC
2CD
3DB
4BA
5AA
6AA
7CD
8AC
9DA
10AB
11AB
12BB
13CA
14DD
15BC
16CD
17CC
18BB
19BB
20BA
Exam A - Points per Correct2
14
Exam B - Milk Marketing
PartContestantJudge
31CC
32CD
33AC
34BB
35BD
36AB
37DB
38CC
39CA
40BA
41AC
42CA
43AC
44AA
45CB
46CC
47BC
48CA
49CC
50DD
Exam B - Points per Correct2
14
Problem Solving
PartContestantJudge
1CD
2AC
3CB
4BA
5CA
6DC
7CB
8AC
9CA
10CC
Problem Solving - Points per Correct5
5
Dairy/Non-Dairy - Identification
PartContestantJudge
1Non Dairy CreamerNon Dairy Flavored Beverage
2Flavored MilkFlavored Milk
3Non Dairy Flavored BeverageNon Dairy Creamer
4MilkMilk
5MargarineMargarine
Dairy/Non-Dairy - Points per Identification6
18
Dairy/Non-Dairy - Fat Content
PartContestantJudge
1Non Dairy Variable FatNon Dairy Variable Fat
23.25% - 3.5%1% - 2%
3Non Dairy Variable FatNon Dairy Variable Fat
40.05% - 0.5%1% - 2%
5Non Dairy Variable FatNon Dairy Variable Fat
Dairy/Non-Dairy - Points per Fat Content4
12
Cheese Identification
PartContestantJudge
1Queso FrescoFeta
2RicottaRicotta
3Edam/GoudaEdam/Gouda
4ColbyCheddar Mild
5ParmesanGruyere
Cheese Identification - Points per ID4
8
Cheese Characteristics 1-5
PartContestantJudge
1Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
2Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No
3Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
4Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: No
Characteristic F: No
Characteristic A: Yes
Characteristic B: Yes
Characteristic C: Yes
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
5Characteristic A: Yes
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: No
Characteristic F: No
Characteristic A: Yes
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: Yes
21
Cheese Characteristics 6-10
PartContestantJudge
6Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
7Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
8Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
9Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
10Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
0
Milk Flavor - Defects
PartContestantJudge
1AcidFeed
2SaltyMalty
3OxidizedBitter
4Garlic or onionOxidized
5BitterFeed
6RancidAcid
7Garlic or onionGarlic or onion
8No defectFlat-watery
9MaltyRancid
10MaltySalty
Milk Flavor - Points per Defect6
6
Milk Flavor - Scores
PartContestantJudge
1 03 08
2 06 04
3 03 04
4 03 03
5 03 06
6 02 02
7 03 04
8 10 08
9 04 03
10 04 07
Milk Flavor - Score Max Points6
42
CMT
PartContestantJudge
104
246
368
468
522
30
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Monday, April 13, 2026