| Definition | Responses | Score |
| Placing Class 1 |
| Part | Contestant | Judge |
| 14 | 3241 | 4321 |
| Placing 1 - Cut A | 2 |
| Placing 1 - Cut B | 2 |
| Placing 1 - Cut C | 5 |
| 44 |
| Placing Class 2 |
| Part | Contestant | Judge |
| 2 | 2431 | 3241 |
| Placing 2 - Cut A | 5 |
| Placing 2 - Cut B | 2 |
| Placing 2 - Cut C | 5 |
| 38 |
| Placing Class 3 |
| Part | Contestant | Judge |
| 5 | 1432 | 4132 |
| Placing 3 - Cut A | 5 |
| Placing 3 - Cut B | 5 |
| Placing 3 - Cut C | 5 |
| 45 |
| Placing Total |
| 127 |
| Reasons 1 |
| Part | Contestant | Judge |
| 3 | 20 | 50 |
| 20 |
| Reasons 2 |
| Part | Contestant | Judge |
| 6 | 36 | 50 |
| 36 |
| Carcass/Part Grading |
| Part | Contestant | Judge |
| 1 | NG | A |
| 2 | C | B |
| 3 | A | A |
| 4 | C | B |
| 5 | NG | A |
| 6 | A | NG |
| 7 | A | A |
| 8 | B | B |
| 9 | B | NG |
| 10 | B | NG |
| 21 |
| Egg Interior Quality Grading |
| Part | Contestant | Judge |
| 1 | A | A |
| 2 | B | B |
| 3 | B | A |
| 4 | A | AA |
| 5 | B | B |
| 6 | AA | A |
| 7 | B | B |
| 8 | AA | AA |
| 9 | A | A |
| 10 | A | B |
| 42 |
| Egg Exterior Quality - Egg 1 |
| Part | Contestant | Judge |
| 1 | AA/A
No Defect | NG
Adhering Dirt/Foreign Material |
| 1 |
| Egg Exterior Quality - Egg 2 |
| Part | Contestant | Judge |
| 2 | AA/A
No Defect | AA/A
No Defect |
| 10 |
| Egg Exterior Quality - Egg 3 |
| Part | Contestant | Judge |
| 3 | B
Decidedly Misshapen
Large Calcium Deposits | NG
Adhering Dirt/Foreign Material
Large Calcium Deposits |
| 1 |
| Egg Exterior Quality - Egg 4 |
| Part | Contestant | Judge |
| 4 | AA/A
No Defect | NG
Adhering Dirt/Foreign Material |
| 1 |
| Egg Exterior Quality - Egg 5 |
| Part | Contestant | Judge |
| 5 | AA/A
Slight/Moderate Stain | NG
Prominent Stain |
| 1 |
| Egg Exterior Quality - Egg 6 |
| Part | Contestant | Judge |
| 6 | NG
Checked
Leaker
Prominent Stain | NG
Checked
Adhering Dirt/Foreign Material |
| 5 |
| Egg Exterior Quality - Egg 7 |
| Part | Contestant | Judge |
| 7 | B
Checked | NG
Checked
Adhering Dirt/Foreign Material |
| 3 |
| Egg Exterior Quality - Egg 8 |
| Part | Contestant | Judge |
| 8 | NG
Leaker
Prominent Stain | NG
Dented Checked
Leaker |
| 6 |
| Egg Exterior Quality - Egg 9 |
| Part | Contestant | Judge |
| 9 | B
Decidedly Misshapen | B
Body Check |
| 6 |
| Egg Exterior Quality - Egg 10 |
| Part | Contestant | Judge |
| 10 | NG
Checked
Pronounced Ridges | NG
Dented Checked
Slight/Moderate Stain |
| 5 |
| Egg Exterior Grading Total |
| 25 |
| Egg Exterior Factors Total |
| 14 |
| Egg Exterior Quality Total |
| 39 |
| Boneless - Product 1 |
| Part | Contestant | Judge |
| 1 | Inconsistent Color | Inconsistent Shape/Size |
| 1 |
| Boneless - Product 2 |
| Part | Contestant | Judge |
| 2 | Broken/Incomplete
Foreign Material | Inconsistent Shape/Size
Broken/Incomplete |
| 1 |
| Boneless - Product 3 |
| Part | Contestant | Judge |
| 3 | Coating Void | Coating Void |
| 5 |
| Boneless - Product 4 |
| Part | Contestant | Judge |
| 4 | Coating Void
Broken/Incomplete
Foreign Material | Foreign Material |
| 1 |
| Boneless - Product 5 |
| Part | Contestant | Judge |
| 5 | Coating Void
Inconsistent Color | Coating Void |
| 3 |
| Boneless - Product 6 |
| Part | Contestant | Judge |
| 6 | Inconsistent Shape/Size | No Defect |
| 1 |
| Boneless - Product 7 |
| Part | Contestant | Judge |
| 7 | Inconsistent Shape/Size
Broken/Incomplete
Cluster/Marriages | Coating Void
Broken/Incomplete |
| 0 |
| Boneless - Product 8 |
| Part | Contestant | Judge |
| 8 | Broken/Incomplete | Broken/Incomplete |
| 5 |
| Boneless - Product 9 |
| Part | Contestant | Judge |
| 9 | Inconsistent Shape/Size | Broken/Incomplete |
| 1 |
| Boneless - Product 10 |
| Part | Contestant | Judge |
| 10 | No Defect | No Defect |
| 5 |
| Boneless Products Total |
| 23 |
| Bone-In - Product 1 |
| Part | Contestant | Judge |
| 1 | No Defect | No Defect |
| 5 |
| Bone-In - Product 2 |
| Part | Contestant | Judge |
| 2 | Inconsistent Size | No Defect |
| 1 |
| Bone-In - Product 3 |
| Part | Contestant | Judge |
| 3 | Foreign Material | Foreign Material |
| 5 |
| Bone-In - Product 4 |
| Part | Contestant | Judge |
| 4 | Coating Void
Inconsistent Color | Coating Void |
| 3 |
| Bone-In - Product 5 |
| Part | Contestant | Judge |
| 5 | Coating Void
Inconsistent Color
Miscut | Inconsistent Color
Miscut
Foreign Material |
| 1 |
| Bone-In - Product 6 |
| Part | Contestant | Judge |
| 6 | Coating Void
Broken/Broken Bone | Broken/Broken Bone
Miscut |
| 1 |
| Bone-In - Product 7 |
| Part | Contestant | Judge |
| 7 | Inconsistent Color
Inconsistent Size | Inconsistent Color
Inconsistent Size
Miscut |
| 3 |
| Bone-In - Product 8 |
| Part | Contestant | Judge |
| 8 | Inconsistent Color
Inconsistent Size
Miscut | Inconsistent Color
Miscut |
| 3 |
| Bone-In - Product 9 |
| Part | Contestant | Judge |
| 9 | No Defect | Inconsistent Size |
| 1 |
| Bone-In - Product 10 |
| Part | Contestant | Judge |
| 10 | Inconsistent Color
Miscut | Inconsistent Color
Broken/Broken Bone
Miscut |
| 3 |
| Bone-In Products Total |
| 26 |
| ID of Parts |
| Part | Contestant | Judge |
| 1 | Half | Half |
| 2 | Split breast with ribs | Breast quarter |
| 3 | Leg | Leg |
| 4 | Boneless, skinless split breast with rib meat | Split breast with ribs |
| 5 | Boneless, skinless whole breast | Boneless, skinless whole breast |
| 6 | Boneless, skinless split breast | Split breast with ribs |
| 7 | Tenderloin | Tenderloin |
| 8 | Drumstick | Drumstick |
| 9 | Thigh | Thigh with back portion |
| 10 | Boneless, skinless split breast | Split breast |
| ID of Parts - Points per Part | 5 |
| 25 |
| Written Exam #1-25 |
| Part | Contestant | Judge |
| 1 | B | A |
| 2 | C | D |
| 3 | D | B |
| 4 | C | A |
| 5 | C | B |
| 6 | B | A |
| 7 | C | A |
| 8 | A | C |
| 9 | B | B |
| 10 | D | B |
| 11 | D | B |
| 12 | C | B |
| 13 | C | C |
| 14 | B | A |
| 15 | B | C |
| 16 | A | C |
| 17 | D | A |
| 18 | C | C |
| 19 | B | C |
| 20 | B | C |
| 21 | C | B |
| 22 | C | C |
| 23 | B | C |
| 24 | D | A |
| 25 | B | A |
| Written Exam #1-25 - Points per Question | 3 |
| 12 |
| Written Exam #26-30 |
| Part | Contestant | Judge |
| 1 | A | B |
| 2 | B | A |
| 3 | B | B |
| 4 | D | A |
| 5 | A | D |
| Written Exam #26-30 - Points per Question | 3 |
| 3 |
| Team Activity |
| Team Activity - Points per Question | 8 |
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| Practicum 1 |
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| Practicum 2 |
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| Practicum 3 |
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