| Definition | Responses | Score |
| Hens |
| Placing 1 - Cut A | 1 |
| Placing 1 - Cut B | 5 |
| Placing 1 - Cut C | 2 |
| |
| Placing Class 2 |
| Part | Contestant | Judge |
| 2 | 1243 | 3412 |
| Placing 2 - Cut A | 1 |
| Placing 2 - Cut B | 5 |
| Placing 2 - Cut C | 2 |
| 23 |
| RTC's |
| Part | Contestant | Judge |
| 5 | 1243 | 1423 |
| Placing 3 - Cut A | 3 |
| Placing 3 - Cut B | 6 |
| Placing 3 - Cut C | 2 |
| 44 |
| Placing Total |
| 67 |
| Reasons 1 |
| Part | Contestant | Judge |
| 3 | 30 | 50 |
| 30 |
| Reasons 2 |
| |
| Carcass/Part Grading |
| Part | Contestant | Judge |
| 1 | B | B |
| 2 | A | A |
| 3 | B | C |
| 4 | C | B |
| 5 | B | NG |
| 6 | B | A |
| 7 | B | A |
| 8 | C | C |
| 9 | B | C |
| 10 | B | NG |
| 30 |
| Egg Interior Quality Grading |
| Part | Contestant | Judge |
| 1 | AA | AA |
| 2 | AA | A |
| 3 | B | B |
| 4 | A | AA |
| 5 | AA | AA |
| 6 | A | A |
| 7 | A | AA |
| 8 | A | A |
| 9 | A | B |
| 10 | A | AA |
| 40 |
| Egg Exterior Quality - Egg 1 |
| Part | Contestant | Judge |
| 1 | AA/A
No Defect | AA/A
No Defect |
| 10 |
| Egg Exterior Quality - Egg 2 |
| Part | Contestant | Judge |
| 2 | B
Decidedly Misshapen | NG
Checked |
| 1 |
| Egg Exterior Quality - Egg 3 |
| Part | Contestant | Judge |
| 3 | AA/A
Large Calcium Deposits | B
Large Calcium Deposits |
| 7 |
| Egg Exterior Quality - Egg 4 |
| Part | Contestant | Judge |
| 4 | B
Prominent Stain | NG
Prominent Stain |
| 5 |
| Egg Exterior Quality - Egg 5 |
| Part | Contestant | Judge |
| 5 | B
Decidedly Misshapen | B
Body Check |
| 6 |
| Egg Exterior Quality - Egg 6 |
| Part | Contestant | Judge |
| 6 | AA/A
Slight/Moderate Stain | B
Slight/Moderate Stain |
| 7 |
| Egg Exterior Quality - Egg 7 |
| Part | Contestant | Judge |
| 7 | AA/A
No Defect | AA/A
No Defect |
| 10 |
| Egg Exterior Quality - Egg 8 |
| Part | Contestant | Judge |
| 8 | NG
Dented Checked | NG
Dented Checked |
| 10 |
| Egg Exterior Quality - Egg 9 |
| Part | Contestant | Judge |
| 9 | B
Prominent Stain | NG
Adhering Dirt/Foreign Material |
| 1 |
| Egg Exterior Quality - Egg 10 |
| Part | Contestant | Judge |
| 10 | NG
Dented Checked | NG
Leaker |
| 6 |
| Egg Exterior Grading Total |
| 29 |
| Egg Exterior Factors Total |
| 34 |
| Egg Exterior Quality Total |
| 63 |
| Boneless - Product 1 |
| Part | Contestant | Judge |
| 1 | Broken/Incomplete | Coating Void |
| 1 |
| Boneless - Product 2 |
| Part | Contestant | Judge |
| 2 | No Defect | No Defect |
| 5 |
| Boneless - Product 3 |
| Part | Contestant | Judge |
| 3 | No Defect | No Defect |
| 5 |
| Boneless - Product 4 |
| Part | Contestant | Judge |
| 4 | Broken/Incomplete | Broken/Incomplete |
| 5 |
| Boneless - Product 5 |
| Part | Contestant | Judge |
| 5 | No Defect | Foreign Material |
| 1 |
| Boneless - Product 6 |
| Part | Contestant | Judge |
| 6 | Inconsistent Color | Inconsistent Color |
| 5 |
| Boneless - Product 7 |
| Part | Contestant | Judge |
| 7 | Broken/Incomplete | Broken/Incomplete |
| 5 |
| Boneless - Product 8 |
| Part | Contestant | Judge |
| 8 | Inconsistent Shape/Size | Inconsistent Shape/Size |
| 5 |
| Boneless - Product 9 |
| Part | Contestant | Judge |
| 9 | Coating Void | No Defect |
| 1 |
| Boneless - Product 10 |
| Part | Contestant | Judge |
| 10 | Coating Void | Coating Void
Inconsistent Shape/Size |
| 3 |
| Boneless Products Total |
| 36 |
| Bone-In - Product 1 |
| Part | Contestant | Judge |
| 1 | No Defect | No Defect |
| 5 |
| Bone-In - Product 2 |
| Part | Contestant | Judge |
| 2 | Coating Void | Coating Void |
| 5 |
| Bone-In - Product 3 |
| Part | Contestant | Judge |
| 3 | Coating Void | No Defect |
| 1 |
| Bone-In - Product 4 |
| Part | Contestant | Judge |
| 4 | Broken/Broken Bone | Broken/Broken Bone |
| 5 |
| Bone-In - Product 5 |
| Part | Contestant | Judge |
| 5 | No Defect | Foreign Material |
| 1 |
| Bone-In - Product 6 |
| Part | Contestant | Judge |
| 6 | Miscut | Miscut |
| 5 |
| Bone-In - Product 7 |
| Part | Contestant | Judge |
| 7 | Inconsistent Size | Miscut |
| 1 |
| Bone-In - Product 8 |
| Part | Contestant | Judge |
| 8 | No Defect | Inconsistent Color |
| 1 |
| Bone-In - Product 9 |
| Part | Contestant | Judge |
| 9 | Miscut | Miscut |
| 5 |
| Bone-In - Product 10 |
| Part | Contestant | Judge |
| 10 | Inconsistent Size | Inconsistent Size |
| 5 |
| Bone-In Products Total |
| 34 |
| ID of Parts |
| Part | Contestant | Judge |
| 1 | Rear Half | Split breast |
| 2 | Boneless, skinless thigh | Boneless, skinless thigh |
| 3 | Drumstick | Drumstick |
| 4 | Front Half | Split breast with ribs |
| 5 | Half | Breast quarter |
| 6 | Tenderloin | Boneless, skinless split breast with rib meat |
| 7 | Gizzard | Boneless, skinless drum |
| 8 | | Boneless, skinless split breast |
| 9 | | Breast quarter without wing |
| 10 | | Thigh with back portion |
| ID of Parts - Points per Part | 5 |
| 10 |
| Written Exam |
| Part | Contestant | Judge |
| 1 | D | D |
| 2 | A | D |
| 3 | B | A |
| 4 | C | C |
| 5 | B | B |
| 6 | D | A |
| 7 | C | C |
| 8 | C | A |
| 9 | A | B |
| 10 | C | D |
| 11 | D | A |
| 12 | C | C |
| 13 | B | A |
| 14 | B | B |
| 15 | A | D |
| 16 | B | A |
| 17 | C | D |
| 18 | B | C |
| 19 | A | A |
| 20 | D | C |
| 21 | A | A |
| 22 | B | C |
| 23 | C | B |
| 24 | D | D |
| 25 | A | B |
| Written Exam - Points per Question | 5 |
| 45 |
| Team Activity |
| Team Activity - Points per Question | 8 |
| |
| Practicum 1 |
| |
| Practicum 2 |
| |
| Practicum 3 |
| |