Mid-State Technical College FFA CDEs
Mar 24, 2026
Milk Quality & Products
Overall

ID: 242 - -
Team Name: Eleva-Strum
Participant Name:
ELLA PATTERSON
Individual Rank: 30
Individual Total Score: 210
Team Rank: 16
Team Total Score: 560
View e-Scansheet

DefinitionResponsesScore
Written Exam 1-30
PartContestantJudge
1CC
2CC
3CC
4BB
5AB
6AA
7AC
8CB
9AB
10AA
11AD
12CA
13DB
14BB
15DD
16BD
17CA
18DB
19AC
20AA
21CC
22BC
23CA
24DB
25AA
26DA
27DA
28AC
29AA
30BB
Exam A - Points per Correct3
39
Written Exam 31-50
PartContestantJudge
31BB
32AA
33DD
34AB
35AA
36BD
37CA
38AC
39BC
40CC
41BC
42AA
43DA
44CD
45BA
46BB
47AC
48CB
49BB
50CA
Exam B - Points per Correct3
24
Cheese Identification
PartContestantJudge
1BrieBrie
2FetaFeta
3Cheddar SharpCheddar Sharp
4HavartiEdam/Gouda
5ProvaloneHavarti
6SwissSwiss
7ColbyColby
8MozzarellaMozzarella
9Cream/NeufchatelCream/Neufchatel
10Blue/BleuBlue/Bleu
Cheese Identification - Points per ID10
80
Milk Flavor - Defects
PartContestantJudge
1Flat-wateryNo defect
2FeedMalty
3RancidAcid
4 Salty
5OxidizedForeign
6ForeignFlat-watery
7AcidGarlic or onion
8No defectRancid
Milk Flavor - Points per Defect3
0
Milk Flavor - Scores
PartContestantJudge
1 02 10
2 03 03
3 08 03
4 09 02
5 02 02
6 04 01
7 07 03
8 01 03
Milk Flavor - Score Max Points3
7
CMT
PartContestantJudge
106
220
380
460
10
Real and Artificial (Dairy vs. Non-Dairy)
PartContestantJudge
1ImitationImitation
2ImitationImitation
3NaturalNatural
4NaturalNatural
5ImitationImitation
Natural/Imitation - Points per ID10
50


AWS100: Wednesday, April 15, 2026