SPENCER BAER - Fauquier 4-H Juniors - Junior Division - Virginia 4-H/FFA State Skillathon

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Virginia 4-H/FFA State Skillathon
Mar 25, 2026
Junior Division

Judging and Questions

Overall

Quiz and ID

ID:	1015 - 1 - 2
Team Name:	Fauquier 4-H Juniors
Participant Name:	SPENCER BAER
Individual Rank:	91
Individual Total Score:	282
Team Rank:	34
Team Total Score:	601

Definition

Responses

Score

Ewe Lambs

Part	Contestant	Judge
1	3421	3421

Placing 1 - Cut A	3
Placing 1 - Cut B	3
Placing 1 - Cut C	5

Hereford Heifer Calves

Part	Contestant	Judge
2	1243	4123

Placing 2 - Cut A	2
Placing 2 - Cut B	3
Placing 2 - Cut C	4

Hay Judging

Part	Contestant	Judge
3	2341	2314

Placing 3 - Cut A	3
Placing 3 - Cut B	4
Placing 3 - Cut C	3

Meats Judging

Part	Contestant	Judge
4	4231	4231

Placing 4 - Cut A	3
Placing 4 - Cut B	3
Placing 4 - Cut C	4

Placing Sum

190

Junior Exam

Part	Contestant	Judge
1	C	A
2	A	A
3	D	D
4	B	C
5	D	B
6	C	C
7	B	C
8	C	D
9	C	A
10	C	A
11	B	A
12	D	C
13	D	C
14	B	A
15	D	A
16	A	A
17	A	B
18	B	C
19	C	A
20	D	B
21	A	C
22	B	B
23	C	B
24	A	C
25	A	C

Exam - Points per Question

Quality Assurance - Jr Team Activity

Part	Contestant	Judge
1		B
2		A
3		D
4		C
5		A
6		C
7		A
8		A
9		C
10		A

Quality Assurance - Points per Question

Equipment Identification

Part	Contestant	Judge
1	Identification E	Identification F
2	Identification L	Identification L
3	Identification J	Identification J
4	Identification Q	Identification Q
5	Identification T	Identification N
6	Identification K	Identification T
7	Identification *	Identification S
8	Identification P	Identification P
9	Identification D	Identification D
10	Identification N	Identification B

Equipment Identification - Points per ID

Breed Identification

Part	Contestant	Judge
1	Identification E	Identification E
2	Identification M	Identification M
3	Identification R	Identification R
4	Identification G	Identification J
5	Identification L	Identification N
6	Identification	Identification D
7	Identification B	Identification C
8	Identification O	Identification P
9	Identification D	Identification F
10	Identification K	Identification K

Breed Identification - Points per ID

Feed Identification

Part	Contestant	Judge
1	Identification I	Identification E
2	Identification T	Identification P
3	Identification O	Identification O
4	Identification G	Identification G
5	Identification L	Identification L
6	Identification M	Identification K
7	Identification R	Identification C
8	Identification S	Identification S
9	Identification A	Identification A
10	Identification J	Identification F

Feed Identification - Points per ID

Identification Total

Meat ID - Species

Part	Contestant	Judge
1	Identification P	Identification B
2	Identification L	Identification P
3	Identification P	Identification P
4	Identification P	Identification B
5	Identification B	Identification B
6	Identification P	Identification P
7		Identification P
8		Identification P
9		Identification B
10		Identification L

Meat ID - Species - Points per item

Meat ID - Primal

Part	Contestant	Judge
1	Identification N	Identification N
2	Identification M	Identification M
3	Identification A	Identification K
4	Identification N	Identification I
5	Identification N	Identification N
6	Identification N	Identification N
7		Identification N
8		Identification F
9		Identification F
10		Identification F

Meat ID - Primal - Points per item

Meat ID - Retail

Part	Contestant	Judge
1	85	84
2	79	77
3	70	17
4	73	14
5	84	83
6	87	87
7		86
8		75
9		49
10		70

Meat ID - Retail - Points per ID

Meat Identification Total

AWS100: Sunday, April 12, 2026