North Shelby Alumni Invitational Contest
Mar 25, 2026
Poultry
Overall

ID: 197 - 68 -
Team Name: Salisbury
Participant Name:
DAM CRAVENS
Individual Rank: 98
Individual Total Score: 324
Team Rank: 25
Team Total Score: 986
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1414231342
Placing 1 - Cut A2
Placing 1 - Cut B2
Placing 1 - Cut C3
43
Placing Class 2
PartContestantJudge
224312341
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C5
48
Placing Class 3
PartContestantJudge
523142431
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C5
35
Placing Total
126
Reasons 1
PartContestantJudge
32950
29
Reasons 2
PartContestantJudge
6 50
 
Carcass/Part Grading
PartContestantJudge
1AA
2BC
3AB
4BNG
5BA
6BC
7CNG
8CC
9CA
10BNG
23
Egg Interior Quality Grading
PartContestantJudge
1AAA
2BA
3BAA
4AB
5BB
6AA
7AA
8AB
9AALoss
10AAA
31
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Slight/Moderate Stain
NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
5
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Body Check
Pronounced Ridges
B
Pronounced Ridges
8
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
No Defect
NG
Checked
Prominent Stain
0
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Body Check
B
Decidedly Misshapen
1
Egg Exterior Quality - Egg 7
PartContestantJudge
7BNG
Adhering Dirt/Foreign Material
Decidedly Misshapen
Large Calcium Deposits
Pronounced Thin Spots
0
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Slight/Moderate Stain
Body Check
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Dented Checked
Slight/Moderate Stain
Pronounced Ridges
Pronounced Thin Spots
NG
Dented Checked
Pronounced Thin Spots
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Leaker
NG
Leaker
Large Calcium Deposits
8
Egg Exterior Grading Total
25
Egg Exterior Factors Total
14
Egg Exterior Quality Total
39
Boneless - Product 1
PartContestantJudge
1Inconsistent ColorNo Defect
1
Boneless - Product 2
PartContestantJudge
2No DefectCoating Void
1
Boneless - Product 3
PartContestantJudge
3No DefectInconsistent Shape/Size
1
Boneless - Product 4
PartContestantJudge
4Inconsistent Color
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 5
PartContestantJudge
5No DefectCluster/Marriages
1
Boneless - Product 6
PartContestantJudge
6Inconsistent ColorBroken/Incomplete
1
Boneless - Product 7
PartContestantJudge
7No DefectInconsistent Shape/Size
1
Boneless - Product 8
PartContestantJudge
8Inconsistent ColorNo Defect
1
Boneless - Product 9
PartContestantJudge
9No DefectNo Defect
5
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/Size
Cluster/Marriages
Foreign Material
0
Boneless Products Total
15
Bone-In - Product 1
PartContestantJudge
1Inconsistent ColorNo Defect
1
Bone-In - Product 2
PartContestantJudge
2Inconsistent SizeCoating Void
1
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Size
No Defect
0
Bone-In - Product 4
PartContestantJudge
4 Inconsistent Color
Miscut
1
Bone-In - Product 5
PartContestantJudge
5No DefectBroken/Broken Bone
Foreign Material
0
Bone-In - Product 6
PartContestantJudge
6 Miscut
3
Bone-In - Product 7
PartContestantJudge
7Coating Void
Inconsistent Color
Inconsistent Size
Miscut
0
Bone-In - Product 8
PartContestantJudge
8Inconsistent ColorInconsistent Color
Inconsistent Size
3
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Size
Coating Void
0
Bone-In Products Total
14
ID of Parts
PartContestantJudge
1LiverLiver
2Whole breastBreast quarter without wing
3Wing portionWing portion
4WingWing
5Boneless, skinless whole breast with rib meatSplit breast
6DrumetteBreast quarter
7 Boneless, skinless split breast
8LegLeg quarter
9GizzardNeck
10ThighWishbone
ID of Parts - Points per Part5
15
Written Exam
PartContestantJudge
1BB
2AB
3AA
4BC
5CC
6DC
7DC
8BB
9DB
10BB
11AC
12DA
13CB
14BE
15CA
16CC
17ED
18DD
19EC
20CE
21BB
22AC
23CD
24DA
25CA
26AB
27CD
28BA
29CB
30BA
Written Exam - Points per Question4
32
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Sunday, April 12, 2026