South Dakota Alcester-Hudson CDE
Mar 26, 2026
Food Science
Overall

ID: 11 - 4 -
Team Name: Freeman
Participant Name:
KATALYN JUHNKE
Individual Rank: 1
Individual Total Score: 168
Team Rank: 1
Team Total Score: 996.5
View e-Scansheet

DefinitionResponsesScore
Aromas
PartContestantJudge
1 14 14
2 18 18
3 19 19
4 40 33
5 26 38
6 39 39
7 16 16
8 25 25
9 34 34
10 24 24
Aromas - Points per Sample5
40
Objective Test
PartContestantJudge
1AA
2CD
3AA
4AA
5AA
6AA
7DD
8CC
9AA
10DD
11CC
12BB
13BB
14CB
15BB
16CC
17AA
18AA
19AA
20CC
21AA
22AA
23AC
24BA
25CC
26BB
27AA
28AA
29CC
30CC
31CB
32BC
33AD
34DD
35CC
36CC
37CC
38CC
39AC
40AA
41AA
42AA
43CC
44AB
45BA
46DA
47AA
48AA
49DD
50BB
Objective Test - Points per Question2
78
Food Safety/Sanitation 1-5
PartContestantJudge
1CE
2DD
3AB
4EC
5DD
Problem Solving / Math Practicum - Points per Item10
20
Food Safety/Sanitation 6-10
PartContestantJudge
1EE
2EE
3AA
4EE
5CC
Product Specification Compliance - Points per Item10
50
Triangle Tests
PartContestantJudge
1 101 101
2 202 202
3 301 301
4 401 401
Triangle Tests - Points per Item5
20
Practicum #2 - Team Product Development
PartContestantJudge
1 400
 
Customer Inquiry - Issue
PartContestantJudge
112
222
311
422
511
Customer Inquiry - Issue - Points per Question5
20
Customer Inquiry - Hazard
PartContestantJudge
121
233
323
422
532
Customer Inquiry - Hazard - Points per Question5
10


AWS100: Monday, April 13, 2026