South Dakota Alcester-Hudson CDE
Mar 26, 2026
Food Science
Overall

ID: 81 - 1 -
Team Name: Parker
Participant Name:
SHAYLA EVEN
Individual Rank: 10
Individual Total Score: 119
Team Rank: 3
Team Total Score: 893.5
View e-Scansheet

DefinitionResponsesScore
Aromas
PartContestantJudge
1 14 14
2 13 18
3 19 19
4 33 33
5 15 38
6 39 39
7 16 16
8 23 25
9 37 34
10 18 24
Aromas - Points per Sample5
25
Objective Test
PartContestantJudge
1AA
2DD
3AA
4CA
5DA
6AA
7AD
8DC
9DA
10AD
11BC
12CB
13DB
14CB
15DB
16CC
17AA
18BA
19AA
20AC
21CA
22DA
23DC
24CA
25BC
26BB
27DA
28AA
29BC
30CC
31AB
32BC
33BD
34AD
35CC
36AC
37CC
38AC
39AC
40AA
41BA
42CA
43AC
44CB
45AA
46AA
47AA
48CA
49DD
50AB
Objective Test - Points per Question2
34
Food Safety/Sanitation 1-5
PartContestantJudge
1EE
2DD
3AB
4CC
5DD
Problem Solving / Math Practicum - Points per Item10
40
Food Safety/Sanitation 6-10
PartContestantJudge
1EE
2EE
3AA
4EE
5CC
Product Specification Compliance - Points per Item10
50
Triangle Tests
PartContestantJudge
1 101 101
2 202 202
3 301 301
4 401 401
Triangle Tests - Points per Item5
20
Practicum #2 - Team Product Development
PartContestantJudge
1 400
 
Customer Inquiry - Issue
PartContestantJudge
112
222
311
422
511
Customer Inquiry - Issue - Points per Question5
20
Customer Inquiry - Hazard
PartContestantJudge
121
233
333
422
522
Customer Inquiry - Hazard - Points per Question5
20


AWS100: Sunday, April 12, 2026