| Definition | Responses | Score |
| EPD Commercial Gilts |
| Part | Contestant | Judge |
| 1 | 2314 | 2314 |
| Placing 1 - Cut A | 3 |
| Placing 1 - Cut B | 5 |
| Placing 1 - Cut C | 3 |
| 50 |
| EPD Limousin |
| Part | Contestant | Judge |
| 2 | 3214 | 3412 |
| Placing 2 - Cut A | 4 |
| Placing 2 - Cut B | 5 |
| Placing 2 - Cut C | 2 |
| 36 |
| EPD Suffolk Ewes |
| Part | Contestant | Judge |
| 3 | 3421 | 4321 |
| Placing 3 - Cut A | 5 |
| Placing 3 - Cut B | 4 |
| Placing 3 - Cut C | 3 |
| 45 |
| Prospect Market Cattle |
| Part | Contestant | Judge |
| 4 | 3421 | 3214 |
| Placing 4 - Cut A | 3 |
| Placing 4 - Cut B | 2 |
| Placing 4 - Cut C | 3 |
| 42 |
| Yearling Breeding Does |
| Part | Contestant | Judge |
| 5 | 3241 | 2341 |
| Placing 5 - Cut A | 2 |
| Placing 5 - Cut B | 2 |
| Placing 5 - Cut C | 4 |
| 48 |
| Crossbred Breeding Ewes |
| Part | Contestant | Judge |
| 6 | 4231 | 2413 |
| Placing 6 - Cut A | 3 |
| Placing 6 - Cut B | 2 |
| Placing 6 - Cut C | 2 |
| 45 |
| Market Lambs |
| Part | Contestant | Judge |
| 7 | 1432 | 4132 |
| Placing 7 - Cut A | 2 |
| Placing 7 - Cut B | 4 |
| Placing 7 - Cut C | 2 |
| 48 |
| Prospect Market Hogs |
| Part | Contestant | Judge |
| 8 | 2431 | 4321 |
| Placing 8 - Cut A | 2 |
| Placing 8 - Cut B | 3 |
| Placing 8 - Cut C | 2 |
| 42 |
| Placing Total |
| 356 |
| Columbia Ewes |
| Part | Contestant | Judge |
| 1 | Keep | Cull |
| 2 | Cull | Keep |
| 3 | Cull | Cull |
| 4 | Keep | Keep |
| 5 | Cull | Cull |
| 6 | Cull | Cull |
| 7 | Cull | Cull |
| 8 | Cull | Cull |
| Female Selection 9 - Point Values | 1: 00
2: 30
3: 00
4: 20
5: 00
6: 00
7: 00
8: 00 |
| 20 |
| Female Selection 10 |
| |
| Female Selection 11 |
| |
| Female Selection Total |
| 20 |
| Feeder Cattle Grading 12 |
| |
| Written Exam 13 |
| Written Exam - Points per Question | 2 |
| |
| Slaughter Cattle Grading 14 |
| |
| Grading Total |
| |
| Questions 15 - Beef |
| Questions Class 15 - Points per Question | 5 |
| |
| Questions 15 - Sheep |
| Questions Class 15 - Points per Question | 5 |
| |
| Questions 15 - Swine |
| Questions Class 15 - Points per Question | 5 |
| |
| Questions Total |
| |
| Reasons (Prospect Market Cattle) |
| Part | Contestant | Judge |
| 16 | 40 | 50 |
| 40 |
| Reasons 17 |
| |
| Reasons 18 |
| |
| Reasons 19 |
| |
| Reasons Total |
| 40 |
| Team Activity |
| |
| Practicum 1 |
| |
| Practicum 2 |
| |
| Practicum 3 |
| |