Fort Scott Community College Aggie Days
Mar 27, 2026
Milk Quality & Products
Overall

ID: 1205 - -
Team Name: Buhler Team 2
Participant Name:
MAYCEE KIMBLE
Individual Rank: 48
Individual Total Score: 141
Team Rank: 14
Team Total Score: 429
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1BA
2AA
3CC
4DD
5BB
6CC
7AA
8CC
9AD
10AA
11DC
12CA
13AA
14DD
15DD
16BB
17CB
18CA
19DB
20DB
21AA
22BD
23DD
24CC
25BB
26DA
27AC
28CA
29AA
30AA
Exam A - Points per Correct2
36
Exam B - Milk Marketing
PartContestantJudge
31CC
32AD
33BC
34CD
35AA
36CB
37CA
38DA
39AB
40AC
41CC
42AA
43CA
44BB
45AB
46AC
47CA
48AA
49DD
50AA
Exam B - Points per Correct2
16
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1ProvaloneProcessed American
2SwissProvalone
3Cheddar SharpProcessed American
4ColbyCheddar Mild
5MozzarellaCheddar Sharp
6HavartiColby
7MuensterMuenster
8Monterey JackMozzarella
9GruyereCheddar Sharp
10Cheddar MildMonterey Jack
Cheese Identification - Points per ID4
4
Cheese Characteristics 1-5
PartContestantJudge
1Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
2Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: Yes
3Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
4Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
5Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
20
Cheese Characteristics 6-10
PartContestantJudge
6Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
7Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
8Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: Yes
9Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
10Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
23
Milk Flavor - Defects
PartContestantJudge
1BitterAcid
2ForeignNo defect
3SaltyFlat-watery
4No defectForeign
5RancidFeed
6Garlic or onionGarlic or onion
7MaltyMalty
8FeedOxidized
9OxidizedNo defect
10AcidGarlic or onion
Milk Flavor - Points per Defect6
12
Milk Flavor - Scores
PartContestantJudge
1 01 01
2 05 10
3 06 07
4 10 03
5 01 08
6 03 01
7 05 01
8 07 06
9 05 10
10 01 01
Milk Flavor - Score Max Points6
30
CMT
 
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Sunday, April 12, 2026