Fort Scott Community College Aggie Days
Mar 27, 2026
Milk Quality & Products
Overall

ID: 1216 - -
Team Name: Osage City Team 2
Participant Name:
BRENTON SEASTROM
Individual Rank: 71
Individual Total Score: 95
Team Rank: 24
Team Total Score: 95
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AA
2DA
3AC
4CD
5AB
6BC
7AA
8BC
9BD
10BA
11DC
12AA
13CA
14DD
15DD
16BB
17DB
18AA
19BB
20AB
21AA
22CD
23AD
24CC
25BB
26DA
27AC
28AA
29BA
30CA
Exam A - Points per Correct2
24
Exam B - Milk Marketing
PartContestantJudge
31CC
32AD
33AC
34BD
35CA
36CB
37AA
38AA
39BB
40AC
41CC
42AA
43CA
44DB
45BB
46CC
47AA
48DA
49DD
50CA
Exam B - Points per Correct2
20
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1Queso FrescoProcessed American
2ParmesanProvalone
3Processed AmericanProcessed American
4Cheddar SharpCheddar Mild
5MuensterCheddar Sharp
6Monterey JackColby
7RicottaMuenster
8ColbyMozzarella
9Cheddar MildCheddar Sharp
10GruyereMonterey Jack
Cheese Identification - Points per ID4
4
Cheese Characteristics 1-5
PartContestantJudge
1Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
2Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: Yes
3Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
4Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
5Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
19
Cheese Characteristics 6-10
PartContestantJudge
6Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
7Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: Yes
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
8Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: Yes
9Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
10Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
14
Milk Flavor - Defects
PartContestantJudge
1Garlic or onionAcid
2Flat-wateryNo defect
3No defectFlat-watery
4FeedForeign
5MaltyFeed
6Garlic or onionGarlic or onion
7SaltyMalty
8BitterOxidized
9FeedNo defect
10RancidGarlic or onion
Milk Flavor - Points per Defect6
6
Milk Flavor - Scores
PartContestantJudge
1 06 01
2 01 10
3 07
4 04 03
5 02 08
6 08 01
7 07 01
8 02 06
9 03 10
10 09 01
Milk Flavor - Score Max Points6
8
CMT
 
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Sunday, April 12, 2026