Fox Valley Technical College FFA CDE
Mar 27, 2026
Milk Quality and Dairy Products
Overall

ID: 45 - 1 -
Team Name: CADOTT
Participant Name:
KAYLEE STAI
Individual Rank: 8
Individual Total Score: 55
Team Rank: 5
Team Total Score: 150
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1CC
2DD
3AA
4BA
5DC
6CC
7BB
8DA
9BB
10CC
11AA
12BB
13CB
14DC
15BB
16DD
17CD
18BB
19AB
20BC
Exam A - Points per Correct1
12
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1AB
2CA
3BC
4DD
5BB
6DC
7AA
8CC
9AA
10BB
11CC
12DA
13AA
14DD
15CD
16BA
17DD
18AC
19BA
20CC
Problem Solving - Points per Correct1
11
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1MuensterMuenster
2Processed AmericanCheddar Mild
3Edam/GoudaProvalone
4SwissSwiss
5MozzarellaMonterey Jack
6ColbyEdam/Gouda
7HavartiMozzarella
8ProvaloneFeta
9Cheddar SharpCheddar Sharp
10Monterey JackColby
Cheese Identification - Points per ID2
6
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1FeedAcid
2RancidRancid
3MaltyFeed
4Flat-wateryNo defect
5AcidMalty
6ForeignForeign
7SaltySalty
8Garlic or onionGarlic or onion
9OxidizedFlat-watery
10No defectBitter
Milk Flavor - Points per Defect2
8
Milk Flavor - Scores
Milk Flavor - Score Max Points6
 
CMT
 
Natural/Imitation ID
PartContestantJudge
1ImitationImitation
2NaturalNatural
3ImitationImitation
4ImitationImitation
5NaturalNatural
6NaturalNatural
7ImitationNatural
8ImitationImitation
9NaturalNatural
10ImitationImitation
Natural/Imitation - Points per ID2
18
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Sunday, April 12, 2026