Fox Valley Technical College FFA CDE
Mar 27, 2026
Milk Quality and Dairy Products
Overall

ID: 104 - 2 -
Team Name: GREENBAY-PREBLE
Participant Name:
NUKENG LOR
Individual Rank: 4
Individual Total Score: 58
Team Rank: 1
Team Total Score: 170
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1CC
2AD
3AA
4BA
5DC
6DC
7BB
8DA
9AB
10BC
11BA
12AB
13BB
14DC
15AB
16BD
17 D
18BB
19CB
20AC
Exam A - Points per Correct1
5
Exam B - Milk Marketing
PartContestantJudge
58B 
59B 
Exam B - Points per Correct2
0
Problem Solving
PartContestantJudge
1BB
2AA
3CC
4DD
5CB
6BC
7BA
8DC
9CA
10CB
11CC
12AA
13AA
14DD
15BD
16AA
17BD
18AC
19CA
20BC
Problem Solving - Points per Correct1
9
Dairy/Non-Dairy - Identification
PartContestantJudge
1Sour Cream 
5Non Dairy Flavored Beverage 
8Non Dairy Flavored Beverage 
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1MuensterMuenster
2Cheddar MildCheddar Mild
3MozzarellaProvalone
4SwissSwiss
5HavartiMonterey Jack
6Edam/GoudaEdam/Gouda
7Monterey JackMozzarella
8 Feta
9Cheddar SharpCheddar Sharp
10ColbyColby
Cheese Identification - Points per ID2
12
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1OxidizedAcid
2RancidRancid
3ForeignFeed
4No defectNo defect
5MaltyMalty
6FeedForeign
7SaltySalty
8Garlic or onionGarlic or onion
9Flat-wateryFlat-watery
10BitterBitter
Milk Flavor - Points per Defect2
14
Milk Flavor - Scores
Milk Flavor - Score Max Points6
 
CMT
 
Natural/Imitation ID
PartContestantJudge
1ImitationImitation
2NaturalNatural
3ImitationImitation
4ImitationImitation
5NaturalNatural
6NaturalNatural
7NaturalNatural
8ImitationImitation
9ImitationNatural
10ImitationImitation
Natural/Imitation - Points per ID2
18
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Sunday, April 12, 2026