Fox Valley Technical College FFA CDE
Mar 27, 2026
Milk Quality and Dairy Products
Overall

ID: 208 - 2 -
Team Name: REEDSVILLE
Participant Name:
KORTNEY DVORACHEK
Individual Rank: 29
Individual Total Score: 41
Team Rank: 4
Team Total Score: 151
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AC
2DD
3DA
4BA
5DC
6BC
7BB
8DA
9BB
10CC
11AA
12BB
13AB
14AC
15BB
16DD
17BD
18AB
19AB
20DC
Exam A - Points per Correct1
8
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1AB
2CA
3BC
4DD
5BB
6CC
7AA
8CC
9AA
10BB
11CC
12BA
13DA
14CD
15DD
16AA
17DD
18AC
19BA
20BC
Problem Solving - Points per Correct1
11
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1Monterey JackMuenster
2BrieCheddar Mild
3MozzarellaProvalone
4SwissSwiss
5ParmesanMonterey Jack
6Processed AmericanEdam/Gouda
7ProvaloneMozzarella
8Edam/GoudaFeta
9ColbyCheddar Sharp
10Cheddar SharpColby
Cheese Identification - Points per ID2
2
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1BitterAcid
2RancidRancid
3FeedFeed
4SaltyNo defect
5MaltyMalty
6ForeignForeign
7AcidSalty
8Garlic or onionGarlic or onion
9Flat-wateryFlat-watery
10No defectBitter
Milk Flavor - Points per Defect2
12
Milk Flavor - Scores
Milk Flavor - Score Max Points6
 
CMT
 
Natural/Imitation ID
PartContestantJudge
1ImitationImitation
2NaturalNatural
3ImitationImitation
4NaturalImitation
5NaturalNatural
6ImitationNatural
7ImitationNatural
8 Imitation
9ImitationNatural
10NaturalImitation
Natural/Imitation - Points per ID2
8
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Sunday, April 12, 2026