Fox Valley Technical College FFA CDE
Mar 27, 2026
Milk Quality and Dairy Products
Overall

ID: 208 - 3 -
Team Name: REEDSVILLE
Participant Name:
LILIE CHRISTEL
Individual Rank: 39
Individual Total Score: 38
Team Rank: 4
Team Total Score: 151
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AC
2DD
3BA
4BA
5CC
6CC
7AB
8DA
9CB
10AC
11AA
12AB
13BB
14AC
15AB
16AD
17BD
18CB
19AB
20AC
Exam A - Points per Correct1
5
Exam B - Milk Marketing
PartContestantJudge
36B 
37B 
38B 
39B 
40B 
41B 
Exam B - Points per Correct2
0
Problem Solving
PartContestantJudge
1AB
2CA
3BC
4DD
5BB
6CC
7AA
8CC
9AA
10BB
11CC
12BA
13DA
14CD
15DD
16AA
17DD
18AC
19BA
20BC
Problem Solving - Points per Correct1
11
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1MuensterMuenster
2ColbyCheddar Mild
3HavartiProvalone
4SwissSwiss
5MozzarellaMonterey Jack
6Edam/GoudaEdam/Gouda
7ParmesanMozzarella
8Processed AmericanFeta
9Cheddar SharpCheddar Sharp
10Cheddar MildColby
Cheese Identification - Points per ID2
8
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1Garlic or onionAcid
2OxidizedRancid
3SaltyFeed
4FeedNo defect
5No defectMalty
6BitterForeign
7ForeignSalty
8RancidGarlic or onion
9MaltyFlat-watery
10Flat-wateryBitter
Milk Flavor - Points per Defect2
0
Milk Flavor - Scores
Milk Flavor - Score Max Points6
 
CMT
 
Natural/Imitation ID
PartContestantJudge
1ImitationImitation
2ImitationNatural
3NaturalImitation
4ImitationImitation
5NaturalNatural
6NaturalNatural
7NaturalNatural
8ImitationImitation
9ImitationNatural
10ImitationImitation
Natural/Imitation - Points per ID2
14
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Sunday, April 12, 2026