Fort Scott Community College Aggie Days
Mar 27, 2026
Food Science
Overall

ID: 5005 - -
Team Name: Buhler Team
Participant Name:
ALYSSA CAMPBELL
Individual Rank: 20
Individual Total Score: 109
Team Rank: 4
Team Total Score: 362
View e-Scansheet

DefinitionResponsesScore
Aromas
PartContestantJudge
1 40 40
2 37 10
3 32 32
4 19 19
5 14 14
Aromas - Points per Sample5
20
Objective Test
PartContestantJudge
1AD
2DB
3CC
4BA
5CC
6AB
7DA
8AD
9BA
10CC
11BA
12CC
13DA
14CC
15CC
16CC
17CC
18CD
19CC
20AB
21AC
22BA
23BC
24AA
25CD
26DD
27DA
28BA
29DC
30CA
31CC
32DD
33CC
34DB
35DA
36BA
37BB
38CB
39DD
40CC
41CD
42CA
43BB
44BB
45BB
46DA
47AB
48AD
49BD
50DD
Objective Test - Points per Question2
42
Problem Solving / Math Practicum
PartContestantJudge
1BD
2CB
3AA
4CA
5CC
Problem Solving / Math Practicum - Points per Item5
10
Product Specification Compliance
Product Specification Compliance - Points per Item5
 
Triangle Tests
PartContestantJudge
1 531 135
2 684 684
Triangle Tests - Points per Item10
10
Practicum #1
 
Practicum #2
 
Team Activity #1
 
Team Activity #2
 
Team Activity #3
 
Customer Inquiry - Issue
PartContestantJudge
111
222
322
422
511
Customer Inquiry - Issue - Points per Question3
15
Customer Inquiry - Hazard
PartContestantJudge
122
233
311
422
521
Customer Inquiry - Hazard - Points per Question3
12


AWS100: Sunday, April 12, 2026