Fort Scott Community College Aggie Days
Mar 27, 2026
Food Science
Overall

ID: 5032 - -
Team Name: Ketchum Team 1
Participant Name:
BREE SHOFLER
Individual Rank: 54
Individual Total Score: 86
Team Rank: 11
Team Total Score: 287
View e-Scansheet

DefinitionResponsesScore
Aromas
PartContestantJudge
1 40 40
2 14 10
3 32 32
4 12 19
5 39 14
Aromas - Points per Sample5
10
Objective Test
PartContestantJudge
1CD
2BB
3AC
4CA
5AC
6DB
7AA
8DD
9BA
10AC
11CA
12CC
13AA
14DC
15CC
16BC
17AC
18AD
19BC
20AB
21BC
22AA
23CC
24BA
25CD
26DD
27BA
28AA
29CC
30AA
31BC
32AD
33DC
34BB
35AA
36AA
37CB
38CB
39DD
40BC
41AD
42BA
43CB
44BB
45BB
46AA
47DB
48AD
49AD
50BD
Objective Test - Points per Question2
38
Problem Solving / Math Practicum
PartContestantJudge
1BD
2CB
3DA
4BA
5BC
Problem Solving / Math Practicum - Points per Item5
0
Product Specification Compliance
Product Specification Compliance - Points per Item5
 
Triangle Tests
PartContestantJudge
1 135 135
2 684 684
Triangle Tests - Points per Item10
20
Practicum #1
 
Practicum #2
 
Team Activity #1
 
Team Activity #2
 
Team Activity #3
 
Customer Inquiry - Issue
PartContestantJudge
121
222
322
422
511
Customer Inquiry - Issue - Points per Question3
12
Customer Inquiry - Hazard
PartContestantJudge
132
233
321
432
511
Customer Inquiry - Hazard - Points per Question3
6


AWS100: Sunday, April 12, 2026