Fox Valley Technical College FFA CDE
Mar 27, 2026
Milk Quality and Dairy Products
Overall

ID: 278 - 2 -
Team Name: Wittenberg-Birnamwood
Participant Name:
HANNA OPPER
Individual Rank: 43
Individual Total Score: 36
Team Rank: 10
Team Total Score: 130
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1CC
2BD
3AA
4BA
5CC
6DC
7BB
8DA
9AB
10DC
11AA
12 B
13 B
14 C
15 B
16 D
17 D
18 B
19 B
20 C
Exam A - Points per Correct1
5
Exam B - Milk Marketing
PartContestantJudge
31A 
32B 
33A 
34A 
35B 
36D 
37C 
38C 
39A 
40A 
Exam B - Points per Correct2
0
Problem Solving
PartContestantJudge
1BB
2AA
3BC
4BD
5DB
6CC
7BA
8AC
9DA
10CB
11CC
12DA
13AA
14DD
15AD
16AA
17DD
18CC
19DA
20DC
Problem Solving - Points per Correct1
9
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1MuensterMuenster
2Cheddar SharpCheddar Mild
3MozzarellaProvalone
4SwissSwiss
5Blue/BleuMonterey Jack
6ParmesanEdam/Gouda
7Edam/GoudaMozzarella
8Monterey JackFeta
9ColbyCheddar Sharp
10Cheddar MildColby
Cheese Identification - Points per ID2
4
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1BitterAcid
2No defectRancid
3SaltyFeed
4FeedNo defect
5RancidMalty
6MaltyForeign
7AcidSalty
8Garlic or onionGarlic or onion
9ForeignFlat-watery
10Flat-wateryBitter
Milk Flavor - Points per Defect2
2
Milk Flavor - Scores
Milk Flavor - Score Max Points6
 
CMT
 
Natural/Imitation ID
PartContestantJudge
1ImitationImitation
2NaturalNatural
3ImitationImitation
4ImitationImitation
5NaturalNatural
6NaturalNatural
7ImitationNatural
8ImitationImitation
9ImitationNatural
10ImitationImitation
Natural/Imitation - Points per ID2
16
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Sunday, April 12, 2026