West Texas A&M University Invitational CDE
Mar 27, 2026
Poultry
Overall

ID: 728 - -
Team Name: Seymour
Participant Name:
ELI HENRICKS
Individual Rank: 56
Individual Total Score: 432
Team Rank: 35
Team Total Score: 432
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1432412134
Placing 1 - Cut A2
Placing 1 - Cut B1
Placing 1 - Cut C5
40
Placing Class 2
PartContestantJudge
243124312
Placing 2 - Cut A2
Placing 2 - Cut B3
Placing 2 - Cut C5
50
Placing Class 3
PartContestantJudge
521342134
Placing 3 - Cut A5
Placing 3 - Cut B2
Placing 3 - Cut C1
50
Placing Total
140
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BB
2AA
3BC
4AB
5CC
6BNG
7NGNG
8NGC
9AC
10AA
32
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2BB
3BLoss
4AA
5AA
6LossLoss
7AAAA
8BB
9AA
10BB
45
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Checked
Decidedly Misshapen
B
Pronounced Thin Spots
0
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Checked
Decidedly Misshapen
B
Body Check
0
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Checked
Large Calcium Deposits
NG
Checked
Large Calcium Deposits
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Dented Checked
NG
Dented Checked
Adhering Dirt/Foreign Material
8
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Adhering Dirt/Foreign Material
NG
Prominent Stain
1
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Dented Checked
NG
Leaker
6
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Large Calcium Deposits
B
Pronounced Ridges
6
Egg Exterior Grading Total
30
Egg Exterior Factors Total
26
Egg Exterior Quality Total
56
Boneless - Product 1
PartContestantJudge
1No DefectCluster/Marriages
1
Boneless - Product 2
PartContestantJudge
2Inconsistent ColorNo Defect
1
Boneless - Product 3
PartContestantJudge
3Coating Void
Inconsistent Shape/Size
Coating Void
Inconsistent Shape/Size
5
Boneless - Product 4
PartContestantJudge
4Coating Void
Broken/Incomplete
Coating Void
Broken/Incomplete
5
Boneless - Product 5
PartContestantJudge
5Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Inconsistent Color
Foreign Material
Inconsistent Color
Foreign Material
5
Boneless - Product 8
PartContestantJudge
8Inconsistent Shape/Size
Foreign Material
Inconsistent Shape/Size
Foreign Material
5
Boneless - Product 9
PartContestantJudge
9Inconsistent Shape/SizeInconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 10
PartContestantJudge
10No DefectNo Defect
5
Boneless Products Total
40
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
Inconsistent Size
3
Bone-In - Product 2
PartContestantJudge
2Coating VoidCoating Void
Inconsistent Color
3
Bone-In - Product 3
PartContestantJudge
3Inconsistent SizeBroken/Broken Bone
1
Bone-In - Product 4
PartContestantJudge
4Coating VoidCoating Void
5
Bone-In - Product 5
PartContestantJudge
5Foreign MaterialForeign Material
5
Bone-In - Product 6
PartContestantJudge
6Inconsistent ColorInconsistent Color
Miscut
3
Bone-In - Product 7
PartContestantJudge
7Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 8
PartContestantJudge
8Inconsistent Color
Foreign Material
Miscut
Foreign Material
1
Bone-In - Product 9
PartContestantJudge
9Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
5
Bone-In - Product 10
PartContestantJudge
10No DefectNo Defect
5
Bone-In Products Total
36
ID of Parts
PartContestantJudge
1LiverLiver
2LegLeg quarter
3Boneless, skinless drumBoneless, skinless drum
4Boneless, skinless thighBoneless, skinless thigh
5DrumstickDrumette
6Split breast with ribsBreast quarter without wing
7WishboneWishbone
8Boneless, skinless split breastBoneless, skinless split breast
9Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
10Wing portionWing portion
ID of Parts - Points per Part5
35
Written Exam
PartContestantJudge
1BB
2DA
3BC
4CB
5BB
6CC
7AB
8BC
9AC
10DC
11BB
12DD
13CB
14BA
15BD
16BD
17DB
18CC
19DD
20BC
21BC
22BB
23CC
24CA
25BC
26BB
27AB
28DD
29BC
30CC
Written Exam - Points per Question4
48
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Sunday, April 12, 2026