Fox Valley Technical College FFA CDE
Mar 27, 2026
Poultry
Overall

ID: 270 - 2 -
Team Name: WESTFIELD
Participant Name:
NOLAN VOSSEKUIL
Individual Rank: 52
Individual Total Score: 202
Team Rank: 10
Team Total Score: 745
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1412341423
Placing 1 - Cut A5
Placing 1 - Cut B5
Placing 1 - Cut C5
35
Placing Class 2
 
Placing Class 3
 
Placing Total
35
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AA
2NGC
3BNG
4BB
5NGNG
6BNG
7AA
8NGNG
9CC
10BC
33
Egg Interior Quality Grading
PartContestantJudge
1ALoss
2BLoss
3AB
4AB
5ALoss
6BA
7BA
8BB
9AA
10BA
25
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Dented Checked
Leaker
Prominent Stain
NG
Leaker
6
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Dented Checked
Decidedly Misshapen
Pronounced Thin Spots
NG
Adhering Dirt/Foreign Material
Body Check
5
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
Slight/Moderate Stain
Adhering Dirt/Foreign Material
AA/A
No Defect
5
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Adhering Dirt/Foreign Material
Decidedly Misshapen
Body Check
B
Slight/Moderate Stain
Decidedly Misshapen
Pronounced Ridges
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Large Calcium Deposits
Pronounced Ridges
B
Large Calcium Deposits
8
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
Adhering Dirt/Foreign Material
AA/A
No Defect
6
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
Decidedly Misshapen
AA/A
No Defect
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Dented Checked
Decidedly Misshapen
Pronounced Thin Spots
NG
Dented Checked
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Dented Checked
Large Calcium Deposits
Pronounced Thin Spots
B
Pronounced Thin Spots
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Pronounced Ridges
NG
Checked
1
Egg Exterior Grading Total
40
Egg Exterior Factors Total
9
Egg Exterior Quality Total
49
Boneless - Product 1
PartContestantJudge
1No DefectForeign Material
1
Boneless - Product 2
PartContestantJudge
2Inconsistent Color
Inconsistent Shape/Size
No Defect
0
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Shape/Size
Inconsistent Shape/Size
3
Boneless - Product 4
PartContestantJudge
4No DefectNo Defect
5
Boneless - Product 5
PartContestantJudge
5Inconsistent Shape/Size
Cluster/Marriages
Cluster/Marriages
3
Boneless - Product 6
PartContestantJudge
6Broken/IncompleteBroken/Incomplete
Foreign Material
3
Boneless - Product 7
PartContestantJudge
7Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 8
PartContestantJudge
8Inconsistent Shape/Size
Broken/Incomplete
Broken/Incomplete
Foreign Material
1
Boneless - Product 9
PartContestantJudge
9Inconsistent Color
Broken/Incomplete
Coating Void
0
Boneless - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Inconsistent Shape/Size
Foreign Material
1
Boneless Products Total
22
Bone-In - Product 1
PartContestantJudge
1Inconsistent SizeNo Defect
1
Bone-In - Product 2
PartContestantJudge
2Inconsistent Color
Inconsistent Size
Foreign Material
Coating Void
Inconsistent Size
Foreign Material
1
Bone-In - Product 3
PartContestantJudge
3No DefectMiscut
1
Bone-In - Product 4
PartContestantJudge
4Inconsistent Size
Broken/Broken Bone
Broken/Broken Bone
3
Bone-In - Product 5
PartContestantJudge
5Inconsistent Size
Miscut
Foreign Material
Broken/Broken Bone
Foreign Material
0
Bone-In - Product 6
PartContestantJudge
6No DefectNo Defect
5
Bone-In - Product 7
PartContestantJudge
7Foreign MaterialInconsistent Color
Broken/Broken Bone
0
Bone-In - Product 8
PartContestantJudge
8Inconsistent Color
Inconsistent Size
Broken/Broken Bone
0
Bone-In - Product 9
PartContestantJudge
9Inconsistent Size
Miscut
No Defect
0
Bone-In - Product 10
PartContestantJudge
10 Foreign Material
3
Bone-In Products Total
14
ID of Parts
PartContestantJudge
1 Boneless, skinless thigh
2 Boneless, skinless drum
3 Boneless, skinless split breast
4 Drumette
5 Boneless, skinless split breast with rib meat
6 Leg
7 Wing
8 Liver
9 Tenderloin
10 Wing portion
ID of Parts - Points per Part5
0
Written Exam
PartContestantJudge
1BA
2DA
3CA
4CA
5BC
6CD
7DA
8BB
9AD
10DA
11BC
12DD
13CB
14CC
15BA
16AA
17DB
18CD
19DA
20AA
21DD
22BB
23AB
24BC
25CD
26CC
27BC
28CB
29DA
30CA
Written Exam - Points per Question3
24
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Monday, April 13, 2026