The ScanMan
Ohio FFA March CDEs
Mar 28, 2026
2026 Poultry Management Preliminary CDE
Overall

ID: 315 - -
Team Name: Ohio Valley
Participant Name:
JAMES WORK
Individual Rank: 26
Individual Total Score: 555.8095
Team Rank: 8
Team Total Score: 2149.393
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1431423142
Placing 1 - Cut A2
Placing 1 - Cut B3
Placing 1 - Cut C1
50
Placing Class 2
PartContestantJudge
232142314
Placing 2 - Cut A1
Placing 2 - Cut B4
Placing 2 - Cut C4
49
Placing Class 3
PartContestantJudge
532413241
Placing 3 - Cut A3
Placing 3 - Cut B1
Placing 3 - Cut C4
50
Placing Total
149
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BA
2BB
3CC
4AA
5BB
6NGNG
7AA
8CC
9NGNG
10CB
46
Egg Interior Quality Grading
PartContestantJudge
1LossA
2BB
3AAAA
4AA
5AAAA
6BB
7LossLoss
8AAAA
9AA
10AAAA
45
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Prominent Stain		NG
Prominent Stain
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Pronounced Ridges		B
Pronounced Ridges
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Checked
Body Check		NG
Checked
Pronounced Thin Spots
9.166667
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Slight/Moderate Stain		B
Slight/Moderate Stain
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Decidedly Misshapen
Body Check		B
Slight/Moderate Stain
Body Check
9.166667
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Decidedly Misshapen
Body Check		NG
Adhering Dirt/Foreign Material
Decidedly Misshapen
4.166667
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Large Calcium Deposits		B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Pronounced Ridges		B
Body Check
9.166667
Egg Exterior Quality Total
91.66666
Boneless - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Boneless - Product 2
PartContestantJudge
2Coating Void
Inconsistent Color
Foreign Material		Coating Void
Inconsistent Color
Foreign Material
5
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4No DefectInconsistent Shape/Size
3.571428
Boneless - Product 5
PartContestantJudge
5Inconsistent ColorInconsistent Color
5
Boneless - Product 6
PartContestantJudge
6Coating VoidCoating Void
5
Boneless - Product 7
PartContestantJudge
7Coating VoidCoating Void
Inconsistent Shape/Size
Broken/Incomplete
3.571428
Boneless - Product 8
PartContestantJudge
8Inconsistent Shape/SizeNo Defect
3.571428
Boneless - Product 9
PartContestantJudge
9Coating Void
Inconsistent Shape/Size		Coating Void
Inconsistent Shape/Size
Foreign Material
4.285714
Boneless - Product 10
PartContestantJudge
10Coating Void
Inconsistent Shape/Size
Foreign Material		Coating Void
Inconsistent Shape/Size
Foreign Material
5
Boneless Products Total
45
Bone-In - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Size
Foreign Material		Inconsistent Color
Miscut
Foreign Material
3.571428
Bone-In - Product 2
PartContestantJudge
2No DefectForeign Material
3.571428
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Foreign Material		Foreign Material
4.285714
Bone-In - Product 4
PartContestantJudge
4Coating VoidCoating Void
5
Bone-In - Product 5
PartContestantJudge
5Inconsistent Color
Miscut		Inconsistent Color
Miscut
5
Bone-In - Product 6
PartContestantJudge
6Broken/Broken BoneBroken/Broken Bone
Foreign Material
4.285714
Bone-In - Product 7
PartContestantJudge
7MiscutInconsistent Color
Miscut
Foreign Material
3.571428
Bone-In - Product 8
PartContestantJudge
8No DefectNo Defect
5
Bone-In - Product 9
PartContestantJudge
9Inconsistent Color
Inconsistent Size		Coating Void
Inconsistent Color
Foreign Material
2.857143
Bone-In - Product 10
PartContestantJudge
10No DefectNo Defect
5
Bone-In Products Total
42.14285
ID of Parts
PartContestantJudge
1Thigh with back portionLeg quarter
2Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
3Boneless, skinless drumBoneless, skinless drum
4Split breastSplit breast with ribs
5Split breast with ribsBreast quarter without wing
6Leg quarterLeg
7Boneless, skinless thighBoneless, skinless thigh
8DrumstickDrumstick
9Breast quarter without wingThigh with back portion
10Boneless, skinless split breastBoneless, skinless split breast
ID of Parts - Points per Part5
25
Written Exam
Written Exam - Points per Question2
 
Team Activity
Team Activity - Points per Question8
 
Online Problem Solving
 
Online Exam
PartContestantJudge
2112150
112
Practicum 3
 

AWS100: Sunday, April 12, 2026