Ohio FFA March CDEs
Mar 28, 2026
2026 Poultry Management Preliminary CDE
Overall

ID: 91 - -
Team Name: Fort Recovery
Participant Name:
MADDIE WEIGEL
Individual Rank: 53
Individual Total Score: 530.8452
Team Rank: 5
Team Total Score: 2206.393
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1413423142
Placing 1 - Cut A2
Placing 1 - Cut B3
Placing 1 - Cut C1
48
Placing Class 2
PartContestantJudge
232142314
Placing 2 - Cut A1
Placing 2 - Cut B4
Placing 2 - Cut C4
49
Placing Class 3
PartContestantJudge
534213241
Placing 3 - Cut A3
Placing 3 - Cut B1
Placing 3 - Cut C4
49
Placing Total
146
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BA
2BB
3CC
4AA
5AB
6NGNG
7AA
8NGC
9NGNG
10AB
39
Egg Interior Quality Grading
PartContestantJudge
1AA
2BB
3AAAA
4AA
5AAAA
6BB
7LossLoss
8AAAA
9AA
10AAAA
50
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Prominent Stain
NG
Prominent Stain
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Pronounced Ridges
Pronounced Thin Spots
B
Pronounced Ridges
4.583333
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Pronounced Thin Spots
NG
Checked
Pronounced Thin Spots
9.583333
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Slight/Moderate Stain
B
Slight/Moderate Stain
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Checked
Decidedly Misshapen
B
Slight/Moderate Stain
Body Check
3.333333
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Decidedly Misshapen
NG
Adhering Dirt/Foreign Material
Decidedly Misshapen
9.583333
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Decidedly Misshapen
B
Large Calcium Deposits
4.166667
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Decidedly Misshapen
B
Body Check
4.166667
Egg Exterior Quality Total
75.41666
Boneless - Product 1
PartContestantJudge
1No DefectCoating Void
3.571428
Boneless - Product 2
PartContestantJudge
2Coating Void
Inconsistent Color
Foreign Material
Coating Void
Inconsistent Color
Foreign Material
5
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 5
PartContestantJudge
5Inconsistent ColorInconsistent Color
5
Boneless - Product 6
PartContestantJudge
6Coating VoidCoating Void
5
Boneless - Product 7
PartContestantJudge
7Inconsistent Shape/Size
Broken/Incomplete
Coating Void
Inconsistent Shape/Size
Broken/Incomplete
4.285714
Boneless - Product 8
PartContestantJudge
8Inconsistent Shape/SizeNo Defect
3.571428
Boneless - Product 9
PartContestantJudge
9Coating Void
Foreign Material
Coating Void
Inconsistent Shape/Size
Foreign Material
4.285714
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/SizeCoating Void
Inconsistent Shape/Size
Foreign Material
3.571428
Boneless Products Total
44.28571
Bone-In - Product 1
PartContestantJudge
1MiscutInconsistent Color
Miscut
Foreign Material
3.571428
Bone-In - Product 2
PartContestantJudge
2No DefectForeign Material
3.571428
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Foreign Material
Foreign Material
4.285714
Bone-In - Product 4
PartContestantJudge
4Coating VoidCoating Void
5
Bone-In - Product 5
PartContestantJudge
5MiscutInconsistent Color
Miscut
4.285714
Bone-In - Product 6
PartContestantJudge
6Broken/Broken Bone
Foreign Material
Broken/Broken Bone
Foreign Material
5
Bone-In - Product 7
PartContestantJudge
7MiscutInconsistent Color
Miscut
Foreign Material
3.571428
Bone-In - Product 8
PartContestantJudge
8No DefectNo Defect
5
Bone-In - Product 9
PartContestantJudge
9Coating Void
Miscut
Coating Void
Inconsistent Color
Foreign Material
2.857143
Bone-In - Product 10
PartContestantJudge
10No DefectNo Defect
5
Bone-In Products Total
42.14285
ID of Parts
PartContestantJudge
1Leg quarterLeg quarter
2Boneless, skinless thighBoneless, skinless split breast with rib meat
3Boneless, skinless thighBoneless, skinless drum
4Split breast with ribsSplit breast with ribs
5Split breast with ribsBreast quarter without wing
6LegLeg
7Boneless, skinless split breast with rib meatBoneless, skinless thigh
8DrumstickDrumstick
9Thigh with back portionThigh with back portion
10Boneless, skinless split breastBoneless, skinless split breast
ID of Parts - Points per Part5
30
Written Exam
Written Exam - Points per Question2
 
Team Activity
Team Activity - Points per Question8
 
Online Problem Solving
 
Online Exam
PartContestantJudge
2104150
104
Practicum 3
 


AWS100: Sunday, April 12, 2026