Casper College CDEs
Mar 28, 2026
Casper College Spring Contest Poultry MS
Overall

ID: 8022 - -
Team Name: Glendo Poultry MS
Participant Name:
TRA BAUDER
Individual Rank: 7
Individual Total Score: 383
Team Rank: 5
Team Total Score: 714
View e-Scansheet

DefinitionResponsesScore
Broilers
PartContestantJudge
1421342134
Placing 1 - Cut A3
Placing 1 - Cut B5
Placing 1 - Cut C2
50
Hens
PartContestantJudge
214231423
Placing 2 - Cut A4
Placing 2 - Cut B2
Placing 2 - Cut C5
50
RTC
PartContestantJudge
523142341
Placing 3 - Cut A5
Placing 3 - Cut B3
Placing 3 - Cut C2
48
Placing Total
148
Carcass/Part Grading
PartContestantJudge
1CB
2AA
3NGNG
4CC
5CA
6NGNG
7BB
8CC
9CC
10AB
42
Egg Interior Quality Grading
PartContestantJudge
1AA
2B 
3LossAA
4BA
5AAAA
6AAAA
7BA
8AAA
9AAA
10AA
32
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Prominent Stain
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Slight/Moderate Stain
Pronounced Thin Spots
B
Decidedly Misshapen
5
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Pronounced Thin Spots
AA/A
No Defect
3
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Dented Checked
Slight/Moderate Stain
NG
Dented Checked
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Pronounced Thin Spots
AA/A
No Defect
3
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Adhering Dirt/Foreign Material
Decidedly Misshapen
Pronounced Ridges
B
Pronounced Thin Spots
5
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Leaker
NG
Leaker
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Adhering Dirt/Foreign Material
Pronounced Ridges
B
Pronounced Ridges
8
Egg Exterior Grading Total
PartContestantJudge
1 50
34
Egg Exterior Factors Total
PartContestantJudge
1 50
26
Egg Exterior Quality Total
60
Boneless - Product 1
PartContestantJudge
1No DefectNo Defect
5
Boneless - Product 2
PartContestantJudge
2Broken/IncompleteBroken/Incomplete
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Foreign Material
Inconsistent Color
Foreign Material
5
Boneless - Product 4
PartContestantJudge
4Coating VoidNo Defect
1
Boneless - Product 5
PartContestantJudge
5Inconsistent ColorInconsistent Color
5
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Coating VoidCoating Void
5
Boneless - Product 8
PartContestantJudge
8Broken/IncompleteBroken/Incomplete
5
Boneless - Product 9
PartContestantJudge
9Coating Void
Inconsistent Color
Broken/Incomplete
Foreign Material
Inconsistent Color
Broken/Incomplete
Foreign Material
3
Boneless - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Shape/Size
Inconsistent Shape/Size
3
Boneless Products Total
42
Bone-In - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
5
Bone-In - Product 2
PartContestantJudge
2Inconsistent Color
Inconsistent Size
Foreign Material
Inconsistent Color
Inconsistent Size
3
Bone-In - Product 3
PartContestantJudge
3No DefectNo Defect
5
Bone-In - Product 4
PartContestantJudge
4Inconsistent Color
Inconsistent Size
Broken/Broken Bone
Inconsistent Color
Broken/Broken Bone
Miscut
1
Bone-In - Product 5
PartContestantJudge
5No DefectInconsistent Size
1
Bone-In - Product 6
PartContestantJudge
6Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 7
PartContestantJudge
7Coating Void
Inconsistent Color
Foreign Material
Coating Void
Inconsistent Size
Foreign Material
1
Bone-In - Product 8
PartContestantJudge
8Coating Void
Miscut
Coating Void
Miscut
5
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
Inconsistent Size
3
Bone-In Products Total
34
ID of Parts
PartContestantJudge
1ThighLeg
2Wing portionWing portion
3Front HalfFront Half
4Boneless, skinless split breast with rib meatBoneless, skinless split breast
5NeckNeck
6Breast quarter without wingThigh with back portion
7LiverGizzard
8HalfBreast quarter
9DrumstickDrumstick
10TenderloinTenderloin
ID of Parts - Points per Part5
25


AWS100: Monday, April 13, 2026