Allen FFA CDE Invitational
Mar 30, 2026
Poultry
Overall

ID: 916 - 1 -
Team Name: Quinlan
Participant Name:
ALEXIS EARLS
Individual Rank: 17
Individual Total Score: 390
Team Rank: 1
Team Total Score: 1260
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1421434123
Placing 1 - Cut A2
Placing 1 - Cut B2
Placing 1 - Cut C2
42
Placing Class 2
PartContestantJudge
243124132
Placing 2 - Cut A3
Placing 2 - Cut B2
Placing 2 - Cut C1
48
Placing Class 3
PartContestantJudge
512431243
Placing 3 - Cut A3
Placing 3 - Cut B6
Placing 3 - Cut C5
50
Placing Total
140
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AA
2BB
3CB
4NGC
5BB
6BNG
7NGNG
8BA
9NGB
10AC
27
Egg Interior Quality Grading
PartContestantJudge
1AAA
2BLoss
3AB
4AAA
5AA
6AAA
7AALoss
8AB
9AAA
10AALoss
23
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Pronounced Ridges
Pronounced Thin Spots
B
Pronounced Ridges
Pronounced Thin Spots
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Checked
Body Check
Pronounced Thin Spots
NG
Checked
Pronounced Thin Spots
8
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Prominent Stain
Pronounced Thin Spots
NG
Adhering Dirt/Foreign Material
Pronounced Thin Spots
1
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Dented Checked
Pronounced Ridges
NG
Dented Checked
8
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Pronounced Ridges
B
Pronounced Ridges
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Body Check
Pronounced Thin Spots
NG
Checked
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
No Defect
B
Large Calcium Deposits
3
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
Large Calcium Deposits
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Grading Total
37
Egg Exterior Factors Total
30
Egg Exterior Quality Total
67
Boneless - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Boneless - Product 2
PartContestantJudge
2Inconsistent Color
Foreign Material
Inconsistent Color
Inconsistent Shape/Size
Foreign Material
3
Boneless - Product 3
PartContestantJudge
3Coating VoidNo Defect
1
Boneless - Product 4
PartContestantJudge
4Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
5
Boneless - Product 5
PartContestantJudge
5Coating Void
Cluster/Marriages
Coating Void
3
Boneless - Product 6
PartContestantJudge
6Coating Void
Foreign Material
Coating Void
Foreign Material
5
Boneless - Product 7
PartContestantJudge
7Coating Void
Foreign Material
Coating Void
Foreign Material
5
Boneless - Product 8
PartContestantJudge
8Inconsistent Color
Broken/Incomplete
Inconsistent Color
Broken/Incomplete
5
Boneless - Product 9
PartContestantJudge
9No DefectInconsistent Shape/Size
1
Boneless - Product 10
PartContestantJudge
10No DefectNo Defect
5
Boneless Products Total
38
Bone-In - Product 1
PartContestantJudge
1Inconsistent ColorInconsistent Color
5
Bone-In - Product 2
PartContestantJudge
2Coating VoidNo Defect
1
Bone-In - Product 3
PartContestantJudge
3Inconsistent ColorInconsistent Color
5
Bone-In - Product 4
PartContestantJudge
4No DefectNo Defect
5
Bone-In - Product 5
PartContestantJudge
5Coating Void
Foreign Material
Coating Void
Inconsistent Color
1
Bone-In - Product 6
PartContestantJudge
6No DefectNo Defect
5
Bone-In - Product 7
PartContestantJudge
7MiscutMiscut
5
Bone-In - Product 8
PartContestantJudge
8Broken/Broken Bone
Miscut
Foreign Material
Coating Void
Inconsistent Color
0
Bone-In - Product 9
PartContestantJudge
9MiscutCoating Void
Miscut
3
Bone-In - Product 10
PartContestantJudge
10Coating Void
Miscut
Coating Void
Miscut
5
Bone-In Products Total
35
ID of Parts
PartContestantJudge
1GizzardGizzard
2Thigh with back portionLeg quarter
3Boneless, skinless whole breast with rib meatBoneless, skinless split breast
4TenderloinTenderloin
5LegNeck
6HeartHeart
7WingWing
8ThighBoneless, skinless drum
9Wing portionDrumette
10Whole breast with ribsBreast quarter without wing
ID of Parts - Points per Part5
20
Written Exam
PartContestantJudge
1DB
2AC
3DB
4AD
5BC
6CA
7CC
8BA
9AB
10BB
11AB
12BA
13CC
14BB
15BB
16DC
17AC
18CC
19BA
20BA
21AB
22BB
23CB
24DA
25DD
26BB
27CA
28AD
29CD
30CC
Written Exam - Points per Question4
40
Team Activity
Team Activity - Points per Question0
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Monday, April 13, 2026