Heart O’ Texas Fair Invitational CDE Contest
Apr 01, 2026
HOT Poultry
Overall

ID: 115 - -
Team Name: Bryan
Participant Name:
ELI IBARRA
Individual Rank: 95
Individual Total Score: 434
Team Rank: 23
Team Total Score: 1326
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1421341234
Placing 1 - Cut A3
Placing 1 - Cut B5
Placing 1 - Cut C5
47
Placing Class 2
PartContestantJudge
242134213
Placing 2 - Cut A4
Placing 2 - Cut B3
Placing 2 - Cut C5
50
Placing Class 3
PartContestantJudge
523414321
Placing 3 - Cut A4
Placing 3 - Cut B3
Placing 3 - Cut C5
36
Placing Total
133
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1CNG
2AC
3CB
4AA
5BB
6AB
7CNG
8BNG
9BNG
10BC
20
Egg Interior Quality Grading
PartContestantJudge
1BB
2AAAA
3AA
4AAA
5BB
6BB
7AA
8BB
9BB
10AAAA
48
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Pronounced Ridges
B
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Slight/Moderate Stain
Pronounced Thin Spots
B
Slight/Moderate Stain
Large Calcium Deposits
Pronounced Thin Spots
8
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
Large Calcium Deposits
Pronounced Ridges
B
Large Calcium Deposits
Pronounced Ridges
7
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
Slight/Moderate Stain
B
Slight/Moderate Stain
7
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Adhering Dirt/Foreign Material
Pronounced Thin Spots
NG
Adhering Dirt/Foreign Material
Pronounced Ridges
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Prominent Stain
NG
Prominent Stain
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Dented Checked
Large Calcium Deposits
NG
Dented Checked
8
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Slight/Moderate Stain
Large Calcium Deposits
B
Slight/Moderate Stain
Large Calcium Deposits
10
Egg Exterior Grading Total
44
Egg Exterior Factors Total
38
Egg Exterior Quality Total
82
Boneless - Product 1
PartContestantJudge
1No DefectNo Defect
5
Boneless - Product 2
PartContestantJudge
2Cluster/MarriagesCluster/Marriages
5
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4Broken/IncompleteCoating Void
1
Boneless - Product 5
PartContestantJudge
5Coating Void
Foreign Material
Coating Void
Inconsistent Shape/Size
Foreign Material
3
Boneless - Product 6
PartContestantJudge
6Broken/IncompleteCoating Void
Inconsistent Color
0
Boneless - Product 7
PartContestantJudge
7Broken/IncompleteCoating Void
Broken/Incomplete
3
Boneless - Product 8
PartContestantJudge
8Inconsistent Shape/Size
Broken/Incomplete
Foreign Material
Coating Void
Foreign Material
0
Boneless - Product 9
PartContestantJudge
9Broken/Incomplete
Foreign Material
Coating Void
Broken/Incomplete
Foreign Material
3
Boneless - Product 10
PartContestantJudge
10Foreign Material 
0
Boneless Products Total
25
Bone-In - Product 1
PartContestantJudge
1MiscutNo Defect
1
Bone-In - Product 2
PartContestantJudge
2Inconsistent Color
Broken/Broken Bone
No Defect
0
Bone-In - Product 3
PartContestantJudge
3MiscutMiscut
5
Bone-In - Product 4
PartContestantJudge
4Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
5
Bone-In - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Miscut
Coating Void
Inconsistent Color
Inconsistent Size
1
Bone-In - Product 6
PartContestantJudge
6Inconsistent Size
Miscut
Miscut
3
Bone-In - Product 7
PartContestantJudge
7Foreign MaterialNo Defect
1
Bone-In - Product 8
PartContestantJudge
8Coating VoidCoating Void
5
Bone-In - Product 9
PartContestantJudge
9Coating Void
Miscut
Foreign Material
Miscut
Foreign Material
3
Bone-In - Product 10
PartContestantJudge
10MiscutMiscut
5
Bone-In Products Total
29
ID of Parts
PartContestantJudge
1Breast quarterBreast quarter
2NeckNeck
3WingWing
4Boneless, skinless drumBoneless, skinless drum
5TenderloinTenderloin
6Thigh with back portionThigh with back portion
7DrumetteDrumette
8Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
9Leg quarterLeg
10LiverLiver
ID of Parts - Points per Part5
45
Written Exam
PartContestantJudge
1CC
2BB
3BD
4AC
5CD
6AA
7AA
8AB
9CC
10CC
11DA
12BC
13DB
14DC
15BD
16BB
17BA
18CC
19CA
20DB
21AB
22DC
23AA
24BB
25DD
26BB
27CC
28BA
29DB
30BC
Written Exam - Points per Question4
52
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Sunday, April 12, 2026