Missouri Northwest District CDEs
Mar 31, 2026
Poultry
Overall

ID: 3 - 99 -
Team Name: Albany
Participant Name:
W. S.
Individual Rank: 78
Individual Total Score: 382
Team Rank: 22
Team Total Score: 915

DefinitionResponsesScore
Broilers
PartContestantJudge
1414231234
Placing 1 - Cut A3
Placing 1 - Cut B5
Placing 1 - Cut C5
35
Hens
PartContestantJudge
221431243
Placing 2 - Cut A5
Placing 2 - Cut B3
Placing 2 - Cut C2
45
RTC
PartContestantJudge
521342134
Placing 3 - Cut A3
Placing 3 - Cut B4
Placing 3 - Cut C5
50
Placing Total
130
Hens
PartContestantJudge
33850
38
RTC
PartContestantJudge
63850
38
Carcass/Part Grading
PartContestantJudge
1AC
2AA
3NGC
4CC
5NGC
6ANG
7BNG
8BNG
9CB
10AA
19
Egg Interior Quality Grading
PartContestantJudge
1AB
2LossA
3AAA
4BLoss
5BAA
6LossAA
7AAB
8AAA
9AAA
10ALoss
14
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Large Calcium Deposits
Pronounced Ridges
NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
1
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Decidedly Misshapen
Pronounced Thin Spots
B
Pronounced Thin Spots
3
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Large Calcium Deposits
NG
Adhering Dirt/Foreign Material
Pronounced Ridges
0
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Slight/Moderate Stain
Large Calcium Deposits
NG
Prominent Stain
Large Calcium Deposits
1
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Dented Checked
Pronounced Ridges
B
Body Check
5
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Checked
Pronounced Ridges
B
Body Check
5
Egg Exterior Grading Total
25
Egg Exterior Factors Total
25
Egg Exterior Quality Total
50
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Shape/Size
Coating Void
Inconsistent Shape/Size
5
Boneless - Product 2
PartContestantJudge
2Inconsistent Color
Inconsistent Shape/Size
Cluster/Marriages
No Defect
0
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4Inconsistent Shape/Size
Cluster/Marriages
No Defect
0
Boneless - Product 5
PartContestantJudge
5Coating Void
Inconsistent Shape/Size
Foreign Material
Coating Void
Inconsistent Shape/Size
Foreign Material
5
Boneless - Product 6
PartContestantJudge
6Broken/Incomplete
Cluster/Marriages
Broken/Incomplete
3
Boneless - Product 7
PartContestantJudge
7Inconsistent ColorCoating Void
Inconsistent Color
Inconsistent Shape/Size
1
Boneless - Product 8
PartContestantJudge
8No DefectNo Defect
5
Boneless - Product 9
PartContestantJudge
9Coating Void
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Inconsistent Shape/Size
Broken/Incomplete
Foreign Material
0
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/SizeInconsistent Color
Broken/Incomplete
0
Boneless Products Total
24
Bone-In - Product 1
PartContestantJudge
1No DefectNo Defect
5
Bone-In - Product 2
PartContestantJudge
2No DefectNo Defect
5
Bone-In - Product 3
PartContestantJudge
3Coating Void
Inconsistent Color
Miscut
0
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
Inconsistent Size
3
Bone-In - Product 5
PartContestantJudge
5Inconsistent Size
Miscut
Coating Void
Miscut
1
Bone-In - Product 6
PartContestantJudge
6Inconsistent ColorInconsistent Color
Inconsistent Size
3
Bone-In - Product 7
PartContestantJudge
7Inconsistent Color
Broken/Broken Bone
Miscut
0
Bone-In - Product 8
PartContestantJudge
8Inconsistent ColorCoating Void
Inconsistent Size
0
Bone-In - Product 9
PartContestantJudge
9Coating Void
Inconsistent Size
Coating Void
Foreign Material
1
Bone-In - Product 10
PartContestantJudge
10Broken/Broken BoneBroken/Broken Bone
5
Bone-In Products Total
23
ID of Parts
PartContestantJudge
1WingWing portion
2LiverBoneless, skinless drum
3Breast quarter without wingThigh with back portion
4HeartHeart
5Leg quarterLeg quarter
6Boneless, skinless whole breast with rib meatFront Half
7Whole breastSplit breast
8Wing portionBreast quarter
9Front HalfWishbone
10Boneless, skinless split breastBoneless, skinless split breast with rib meat
ID of Parts - Points per Part5
10
Written Exam #1-25 21
Written Exam #26-30 15
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Sunday, April 12, 2026