The ScanMan
Missouri Northwest District CDEs
Mar 31, 2026
Poultry
Overall

ID: 175 - 99 -
Team Name: Polo
Participant Name:
W. B.
Individual Rank: 69
Individual Total Score: 411
Team Rank: 20
Team Total Score: 1196

DefinitionResponsesScore
Broilers
PartContestantJudge
1432411234
Placing 1 - Cut A3
Placing 1 - Cut B5
Placing 1 - Cut C5
21
Hens
PartContestantJudge
214321243
Placing 2 - Cut A5
Placing 2 - Cut B3
Placing 2 - Cut C2
42
RTC
PartContestantJudge
521432134
Placing 3 - Cut A3
Placing 3 - Cut B4
Placing 3 - Cut C5
45
Placing Total
108
Hens
PartContestantJudge
32950
29
RTC
PartContestantJudge
63450
34
Carcass/Part Grading
PartContestantJudge
1BC
2AA
3CC
4NGC
5CC
6ANG
7BNG
8BNG
9BB
10CA
24
Egg Interior Quality Grading
PartContestantJudge
1BB
2AAA
3AAA
4LossLoss
5AAAA
6AAA
7BB
8AA
9AA
10LossLoss
44
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Decidedly Misshapen
Large Calcium Deposits		NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
1
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Decidedly Misshapen
Pronounced Thin Spots		B
Pronounced Thin Spots
8
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
Pronounced Ridges		NG
Adhering Dirt/Foreign Material
Pronounced Ridges
3
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
Prominent Stain
Large Calcium Deposits		NG
Prominent Stain
Large Calcium Deposits
5
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
Pronounced Ridges		B
Body Check
3
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Adhering Dirt/Foreign Material		NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Pronounced Ridges		B
Body Check
6
Egg Exterior Grading Total
27
Egg Exterior Factors Total
34
Egg Exterior Quality Total
61
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Shape/Size		Coating Void
Inconsistent Shape/Size
5
Boneless - Product 2
PartContestantJudge
2Inconsistent Color
Inconsistent Shape/Size		No Defect
0
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4Inconsistent Shape/SizeNo Defect
1
Boneless - Product 5
PartContestantJudge
5Coating Void
Foreign Material		Coating Void
Inconsistent Shape/Size
Foreign Material
3
Boneless - Product 6
PartContestantJudge
6Broken/IncompleteBroken/Incomplete
5
Boneless - Product 7
PartContestantJudge
7Coating VoidCoating Void
Inconsistent Color
Inconsistent Shape/Size
1
Boneless - Product 8
PartContestantJudge
8No DefectNo Defect
5
Boneless - Product 9
PartContestantJudge
9Coating Void
Inconsistent Color
Inconsistent Shape/Size
Foreign Material		Coating Void
Inconsistent Color
Inconsistent Shape/Size
Broken/Incomplete
Foreign Material
3
Boneless - Product 10
PartContestantJudge
10Broken/IncompleteInconsistent Color
Broken/Incomplete
3
Boneless Products Total
31
Bone-In - Product 1
PartContestantJudge
1No DefectNo Defect
5
Bone-In - Product 2
PartContestantJudge
2No DefectNo Defect
5
Bone-In - Product 3
PartContestantJudge
3MiscutMiscut
5
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
Inconsistent Size
3
Bone-In - Product 5
PartContestantJudge
5Coating Void
Inconsistent Size		Coating Void
Miscut
1
Bone-In - Product 6
PartContestantJudge
6Inconsistent ColorInconsistent Color
Inconsistent Size
3
Bone-In - Product 7
PartContestantJudge
7MiscutMiscut
5
Bone-In - Product 8
PartContestantJudge
8Coating VoidCoating Void
Inconsistent Size
3
Bone-In - Product 9
PartContestantJudge
9Coating Void
Inconsistent Size		Coating Void
Foreign Material
1
Bone-In - Product 10
PartContestantJudge
10Broken/Broken BoneBroken/Broken Bone
5
Bone-In Products Total
36
ID of Parts
PartContestantJudge
1Wing portionWing portion
2Boneless, skinless drumBoneless, skinless drum
3ThighThigh with back portion
4GizzardHeart
5Thigh with back portionLeg quarter
6Rear HalfFront Half
7Whole breastSplit breast
8HalfBreast quarter
9WishboneWishbone
10Boneless, skinless split breastBoneless, skinless split breast with rib meat
ID of Parts - Points per Part5
15
Written Exam #1-25 24
Written Exam #26-30 5
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Sunday, April 12, 2026