| Definition | Responses | Score |
| Placing Class 1 |
| |
| Placing Class 2 |
| |
| Ready to Cook Carcasses |
| Part | Contestant | Judge |
| 5 | 2413 | 2413 |
| Placing 3 - Cut A | 2 |
| Placing 3 - Cut B | 3 |
| Placing 3 - Cut C | 4 |
| 50 |
| Placing Total |
| 50 |
| Reasons 1 |
| |
| Reasons 2 |
| |
| Carcass/Part Grading |
| Part | Contestant | Judge |
| 1 | A | A |
| 2 | C | A |
| 3 | B | C |
| 4 | B | B |
| 5 | C | NG |
| 6 | C | NG |
| 7 | B | C |
| 8 | C | A |
| 9 | A | B |
| 10 | B | B |
| 26 |
| Egg Interior Quality Grading |
| Part | Contestant | Judge |
| 1 | A | AA |
| 2 | B | B |
| 3 | Loss | Loss |
| 4 | B | A |
| 5 | AA | AA |
| 6 | B | Loss |
| 7 | AA | A |
| 8 | A | B |
| 9 | B | B |
| 10 | B | A |
| 35 |
| Egg Exterior Quality - Egg 1 |
| Part | Contestant | Judge |
| 1 | NG
Decidedly Misshapen | B
Decidedly Misshapen |
| 5 |
| Egg Exterior Quality - Egg 2 |
| Part | Contestant | Judge |
| 2 | NG
Leaker | B
Slight/Moderate Stain
Body Check |
| 0 |
| Egg Exterior Quality - Egg 3 |
| Part | Contestant | Judge |
| 3 | NG
Adhering Dirt/Foreign Material | NG
Adhering Dirt/Foreign Material
Large Calcium Deposits |
| 8 |
| Egg Exterior Quality - Egg 4 |
| Part | Contestant | Judge |
| 4 | NG
Leaker | NG
Prominent Stain |
| 6 |
| Egg Exterior Quality - Egg 5 |
| Part | Contestant | Judge |
| 5 | AA/A
No Defect | AA/A
No Defect |
| 10 |
| Egg Exterior Quality - Egg 6 |
| Part | Contestant | Judge |
| 6 | AA/A
No Defect | AA/A
No Defect |
| 10 |
| Egg Exterior Quality - Egg 7 |
| Part | Contestant | Judge |
| 7 | NG
Leaker | B
Body Check |
| 1 |
| Egg Exterior Quality - Egg 8 |
| Part | Contestant | Judge |
| 8 | B
No Defect | B
Pronounced Thin Spots |
| 6 |
| Egg Exterior Quality - Egg 9 |
| Part | Contestant | Judge |
| 9 | B
Decidedly Misshapen | B
Pronounced Ridges |
| 6 |
| Egg Exterior Quality - Egg 10 |
| Part | Contestant | Judge |
| 10 | NG
Pronounced Ridges | NG
Checked
Adhering Dirt/Foreign Material |
| 5 |
| Egg Exterior Grading Total |
| 35 |
| Egg Exterior Factors Total |
| 22 |
| Egg Exterior Quality Total |
| 57 |
| Boneless - Product 1 |
| Part | Contestant | Judge |
| 1 | Coating Void | Coating Void
Inconsistent Shape/Size |
| 3 |
| Boneless - Product 2 |
| Part | Contestant | Judge |
| 2 | Inconsistent Color | Inconsistent Color
Broken/Incomplete |
| 3 |
| Boneless - Product 3 |
| Part | Contestant | Judge |
| 3 | No Defect | No Defect |
| 5 |
| Boneless - Product 4 |
| Part | Contestant | Judge |
| 4 | Coating Void | Coating Void
Foreign Material |
| 3 |
| Boneless - Product 5 |
| Part | Contestant | Judge |
| 5 | Inconsistent Color | Inconsistent Color |
| 5 |
| Boneless - Product 6 |
| Part | Contestant | Judge |
| 6 | No Defect | No Defect |
| 5 |
| Boneless - Product 7 |
| Part | Contestant | Judge |
| 7 | Foreign Material | Inconsistent Color
Foreign Material |
| 3 |
| Boneless - Product 8 |
| Part | Contestant | Judge |
| 8 | Broken/Incomplete | Broken/Incomplete
Cluster/Marriages |
| 3 |
| Boneless - Product 9 |
| Part | Contestant | Judge |
| 9 | Cluster/Marriages | Coating Void
Foreign Material |
| 0 |
| Boneless - Product 10 |
| Part | Contestant | Judge |
| 10 | Inconsistent Shape/Size | Inconsistent Color
Inconsistent Shape/Size
Cluster/Marriages |
| 1 |
| Boneless Products Total |
| 31 |
| Bone-In - Product 1 |
| Part | Contestant | Judge |
| 1 | Broken/Broken Bone | Inconsistent Size |
| 1 |
| Bone-In - Product 2 |
| Part | Contestant | Judge |
| 2 | Inconsistent Size | Miscut |
| 1 |
| Bone-In - Product 3 |
| Part | Contestant | Judge |
| 3 | No Defect | No Defect |
| 5 |
| Bone-In - Product 4 |
| Part | Contestant | Judge |
| 4 | Foreign Material | Broken/Broken Bone
Foreign Material |
| 3 |
| Bone-In - Product 5 |
| Part | Contestant | Judge |
| 5 | Coating Void | Coating Void
Foreign Material |
| 3 |
| Bone-In - Product 6 |
| Part | Contestant | Judge |
| 6 | Inconsistent Size | Inconsistent Color
Inconsistent Size |
| 3 |
| Bone-In - Product 7 |
| Part | Contestant | Judge |
| 7 | No Defect | No Defect |
| 5 |
| Bone-In - Product 8 |
| Part | Contestant | Judge |
| 8 | Miscut | Coating Void
Inconsistent Color
Inconsistent Size |
| 0 |
| Bone-In - Product 9 |
| Part | Contestant | Judge |
| 9 | Broken/Broken Bone | Coating Void
Foreign Material |
| 0 |
| Bone-In - Product 10 |
| Part | Contestant | Judge |
| 10 | Foreign Material | Coating Void
Inconsistent Color
Foreign Material |
| 1 |
| Bone-In Products Total |
| 22 |
| ID of Parts |
| Part | Contestant | Judge |
| 1 | Split breast with ribs | Whole breast |
| 2 | Wing portion | Drumette |
| 3 | Heart | Tenderloin |
| 4 | Tenderloin | Boneless, skinless split breast |
| 5 | Split breast | Split breast |
| 6 | Leg quarter | Leg |
| 7 | Rear Half | Thigh with back portion |
| 8 | Liver | Wing portion |
| 9 | Boneless, skinless whole breast | Boneless, skinless drum |
| 10 | Boneless, skinless whole breast with rib meat | Breast quarter without wing |
| ID of Parts - Points per Part | 5 |
| 5 |
| Written Exam |
| Part | Contestant | Judge |
| 1 | A | A |
| 2 | B | C |
| 3 | C | C |
| 4 | C | B |
| 5 | D | A |
| 6 | B | B |
| 7 | D | D |
| 8 | A | C |
| 9 | D | D |
| 10 | A | C |
| 11 | A | D |
| 12 | A | B |
| 13 | A | C |
| 14 | D | D |
| 15 | B | C |
| 16 | D | A |
| 17 | B | C |
| 18 | C | B |
| 19 | A | A |
| 20 | C | A |
| 21 | C | B |
| 22 | B | A |
| 23 | D | A |
| 24 | B | C |
| 25 | D | D |
| Written Exam - Points per Question | 2 |
| 16 |
| Team Activity |
| Team Activity - Points per Question | 8 |
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| Practicum 1 |
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| Practicum 2 |
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| Practicum 3 |
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