Missouri South Central District CDEs
Mar 31, 2026
Poultry
Overall

ID: 72 - 99 -
Team Name: Fatima
Participant Name:
KORA LUEBBERING
Individual Rank: 48
Individual Total Score: 424
Team Rank: 14
Team Total Score: 1301
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1413243124
Placing 1 - Cut A3
Placing 1 - Cut B3
Placing 1 - Cut C4
47
Placing Class 2
PartContestantJudge
241231432
Placing 2 - Cut A2
Placing 2 - Cut B5
Placing 2 - Cut C2
46
Placing Class 3
PartContestantJudge
523144123
Placing 3 - Cut A5
Placing 3 - Cut B2
Placing 3 - Cut C5
17
Placing Total
110
Reasons 1
PartContestantJudge
33250
32
Reasons 2
PartContestantJudge
62550
25
Carcass/Part Grading
PartContestantJudge
1NGC
2BA
3AA
4BC
5BNG
6BC
7ANG
8BNG
9AB
10CA
18
Egg Interior Quality Grading
PartContestantJudge
1AA
2BB
3BB
4BLoss
5AA
6AAAA
7AB
8AB
9BB
10AAA
39
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Decidedly Misshapen
Large Calcium Deposits
Pronounced Ridges
B
Pronounced Ridges
1
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Dented Checked
Body Check
NG
Checked
Dented Checked
6
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
Slight/Moderate Stain
AA/A
No Defect
6
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Checked
Decidedly Misshapen
NG
Dented Checked
Pronounced Thin Spots
5
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Adhering Dirt/Foreign Material
NG
Checked
Adhering Dirt/Foreign Material
8
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Leaker
Adhering Dirt/Foreign Material
Pronounced Thin Spots
NG
Adhering Dirt/Foreign Material
6
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Leaker
Decidedly Misshapen
NG
Leaker
8
Egg Exterior Grading Total
40
Egg Exterior Factors Total
21
Egg Exterior Quality Total
61
Boneless - Product 1
PartContestantJudge
1Broken/IncompleteBroken/Incomplete
5
Boneless - Product 2
PartContestantJudge
2Inconsistent ColorNo Defect
1
Boneless - Product 3
PartContestantJudge
3Coating Void
Foreign Material
Coating Void
Foreign Material
5
Boneless - Product 4
PartContestantJudge
4Coating Void
Inconsistent Color
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 5
PartContestantJudge
5Coating VoidCoating Void
Inconsistent Shape/Size
3
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Broken/IncompleteBroken/Incomplete
5
Boneless - Product 8
PartContestantJudge
8Inconsistent Shape/SizeInconsistent Shape/Size
Foreign Material
3
Boneless - Product 9
PartContestantJudge
9Coating Void
Inconsistent Color
Inconsistent Color
3
Boneless - Product 10
PartContestantJudge
10No DefectNo Defect
5
Boneless Products Total
40
Bone-In - Product 1
PartContestantJudge
1No DefectNo Defect
5
Bone-In - Product 2
PartContestantJudge
2Inconsistent Color
Inconsistent Size
Miscut
0
Bone-In - Product 3
PartContestantJudge
3Coating Void
Foreign Material
Coating Void
Foreign Material
5
Bone-In - Product 4
PartContestantJudge
4No DefectMiscut
1
Bone-In - Product 5
PartContestantJudge
5Inconsistent Color
Inconsistent Size
Inconsistent Color
Miscut
1
Bone-In - Product 6
PartContestantJudge
6Inconsistent Size
Broken/Broken Bone
Miscut
0
Bone-In - Product 7
PartContestantJudge
7No DefectNo Defect
5
Bone-In - Product 8
PartContestantJudge
8Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 9
PartContestantJudge
9Inconsistent ColorCoating Void
Inconsistent Color
3
Bone-In - Product 10
PartContestantJudge
10Inconsistent ColorCoating Void
1
Bone-In Products Total
26
ID of Parts
PartContestantJudge
1Split breastSplit breast with ribs
2WishboneWishbone
3Leg quarterLeg
4GizzardGizzard
5TenderloinTenderloin
6Boneless, skinless drumBoneless, skinless drum
7DrumetteDrumette
8Breast quarterBreast quarter
9Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
10Whole breast with ribsWhole breast
ID of Parts - Points per Part5
35
Written Exam
PartContestantJudge
1CC
2AA
3CB
4CC
5DB
6BC
7BD
8AB
9DD
10CB
11CC
12BB
13DD
14CC
15AD
16DC
17AA
18BB
19AB
20CB
21CA
22AD
23BC
24BB
25BA
26CA
27CC
28AD
29CD
30AB
Written Exam - Points per Question3
38
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Sunday, April 12, 2026