Missouri South Central District CDEs
Mar 31, 2026
Poultry
Overall

ID: 233 - 99 -
Team Name: West Plains
Participant Name:
HAILIE CARAWAY
Individual Rank: 36
Individual Total Score: 445
Team Rank: 7
Team Total Score: 1409
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1431243124
Placing 1 - Cut A3
Placing 1 - Cut B3
Placing 1 - Cut C4
50
Placing Class 2
PartContestantJudge
243121432
Placing 2 - Cut A2
Placing 2 - Cut B5
Placing 2 - Cut C2
41
Placing Class 3
PartContestantJudge
524314123
Placing 3 - Cut A5
Placing 3 - Cut B2
Placing 3 - Cut C5
34
Placing Total
125
Reasons 1
PartContestantJudge
33050
30
Reasons 2
PartContestantJudge
62550
25
Carcass/Part Grading
PartContestantJudge
1NGC
2CA
3AA
4CC
5CNG
6BC
7NGNG
8BNG
9AB
10AA
27
Egg Interior Quality Grading
PartContestantJudge
1AAA
2LossB
3AAB
4LossLoss
5AAA
6AAA
7AAB
8AB
9BB
10AAA
27
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Pronounced Ridges
B
Pronounced Ridges
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Large Calcium Deposits
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Dented Checked
Pronounced Thin Spots
NG
Checked
Dented Checked
6
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Pronounced Thin Spots
AA/A
No Defect
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Dented Checked
Decidedly Misshapen
NG
Dented Checked
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Adhering Dirt/Foreign Material
AA/A
No Defect
1
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Prominent Stain
NG
Checked
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Leaker
Slight/Moderate Stain
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Dented Checked
NG
Leaker
6
Egg Exterior Grading Total
37
Egg Exterior Factors Total
16
Egg Exterior Quality Total
53
Boneless - Product 1
PartContestantJudge
1Broken/IncompleteBroken/Incomplete
5
Boneless - Product 2
PartContestantJudge
2No DefectNo Defect
5
Boneless - Product 3
PartContestantJudge
3Coating Void
Inconsistent Color
Foreign Material
Coating Void
Foreign Material
3
Boneless - Product 4
PartContestantJudge
4Inconsistent Shape/SizeCoating Void
Inconsistent Color
Inconsistent Shape/Size
1
Boneless - Product 5
PartContestantJudge
5Coating VoidCoating Void
Inconsistent Shape/Size
3
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Inconsistent Shape/Size
Broken/Incomplete
Broken/Incomplete
3
Boneless - Product 8
PartContestantJudge
8Inconsistent Shape/SizeInconsistent Shape/Size
Foreign Material
3
Boneless - Product 9
PartContestantJudge
9Inconsistent ColorInconsistent Color
5
Boneless - Product 10
PartContestantJudge
10No DefectNo Defect
5
Boneless Products Total
38
Bone-In - Product 1
PartContestantJudge
1No DefectNo Defect
5
Bone-In - Product 2
PartContestantJudge
2Coating VoidMiscut
1
Bone-In - Product 3
PartContestantJudge
3Coating Void
Foreign Material
Coating Void
Foreign Material
5
Bone-In - Product 4
PartContestantJudge
4Inconsistent Color
Inconsistent Size
No Defect
Miscut
0
Bone-In - Product 5
PartContestantJudge
5 Inconsistent Color
Miscut
1
Bone-In - Product 6
PartContestantJudge
6Coating VoidMiscut
1
Bone-In - Product 7
PartContestantJudge
7No DefectNo Defect
5
Bone-In - Product 8
PartContestantJudge
8Inconsistent Color
Inconsistent Size
Miscut
Inconsistent Color
Inconsistent Size
3
Bone-In - Product 9
PartContestantJudge
9Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
5
Bone-In - Product 10
PartContestantJudge
10Coating VoidCoating Void
5
Bone-In Products Total
31
ID of Parts
PartContestantJudge
1Split breast with ribsSplit breast with ribs
2WishboneWishbone
3Leg quarterLeg
4GizzardGizzard
5TenderloinTenderloin
6Boneless, skinless drumBoneless, skinless drum
7DrumetteDrumette
8Breast quarterBreast quarter
9Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
10Whole breast with ribsWhole breast
ID of Parts - Points per Part5
40
Written Exam
PartContestantJudge
1BC
2AA
3CB
4BC
5AB
6CC
7DD
8AB
9DD
10CB
11CC
12BB
13DD
14CC
15AD
16DC
17AA
18DB
19BB
20CB
21AA
22DD
23AC
24BB
25DA
26BA
27CC
28DD
29BD
30AB
Written Exam - Points per Question3
49
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Sunday, April 12, 2026