Connors State College Aggie Day Interscholastics
Apr 02, 2026
Poultry Evaluation
Overall

ID: 371.02 - 2 -
Team Name: WESTVILLE
Participant Name:
LILLY JAMES
Individual Rank: 41
Individual Total Score: 467
Team Rank: 16
Team Total Score: 956
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1424134321
Placing 1 - Cut A5
Placing 1 - Cut B2
Placing 1 - Cut C5
34
Placing Class 2
PartContestantJudge
241232413
Placing 2 - Cut A5
Placing 2 - Cut B5
Placing 2 - Cut C5
35
Placing Class 3
PartContestantJudge
514321432
Placing 3 - Cut A5
Placing 3 - Cut B3
Placing 3 - Cut C5
50
Placing Total
119
Reasons 1
PartContestantJudge
33650
36
Reasons 2
PartContestantJudge
64450
44
Carcass/Part Grading
PartContestantJudge
1BB
2NGNG
3NGC
4BC
5CC
6BB
7CC
8CC
9BA
10BA
39
Egg Interior Quality Grading
PartContestantJudge
1BB
2AAAA
3BB
4AA
5LossLoss
6AAAA
7AAA
8BB
9BA
10AA
46
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Prominent Stain
NG
Dented Checked
Prominent Stain
8
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Dented Checked
B
Body Check
6
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Body Check
NG
Dented Checked
Body Check
3
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Large Calcium Deposits
Pronounced Ridges
B
Large Calcium Deposits
Pronounced Ridges
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Slight/Moderate Stain
NG
Slight/Moderate Stain
Adhering Dirt/Foreign Material
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Decidedly Misshapen
B
Decidedly Misshapen
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Checked
Large Calcium Deposits
B
Large Calcium Deposits
Pronounced Ridges
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Pronounced Thin Spots
B
Pronounced Thin Spots
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Body Check
B
Body Check
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
Decidedly Misshapen
B
Decidedly Misshapen
7
Egg Exterior Grading Total
32
Egg Exterior Factors Total
36
Egg Exterior Quality Total
68
Boneless - Product 1
PartContestantJudge
1Inconsistent ColorInconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 2
PartContestantJudge
2Broken/IncompleteBroken/Incomplete
5
Boneless - Product 3
PartContestantJudge
3Coating Void
Foreign Material
Coating Void
Inconsistent Color
Foreign Material
3
Boneless - Product 4
PartContestantJudge
4Coating Void
Broken/Incomplete
Inconsistent Color
Broken/Incomplete
1
Boneless - Product 5
PartContestantJudge
5Coating Void
Cluster/Marriages
Coating Void
Cluster/Marriages
5
Boneless - Product 6
PartContestantJudge
6Inconsistent ColorInconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 7
PartContestantJudge
7Broken/IncompleteBroken/Incomplete
5
Boneless - Product 8
PartContestantJudge
8Inconsistent Shape/SizeNo Defect
1
Boneless - Product 9
PartContestantJudge
9Coating VoidCoating Void
5
Boneless - Product 10
PartContestantJudge
10Broken/Incomplete
Foreign Material
Coating Void
Foreign Material
1
Boneless Products Total
32
Bone-In - Product 1
PartContestantJudge
1Foreign MaterialNo Defect
1
Bone-In - Product 2
PartContestantJudge
2Inconsistent ColorInconsistent Color
5
Bone-In - Product 3
PartContestantJudge
3No DefectForeign Material
1
Bone-In - Product 4
PartContestantJudge
4Coating VoidCoating Void
5
Bone-In - Product 5
PartContestantJudge
5MiscutInconsistent Color
Miscut
3
Bone-In - Product 6
PartContestantJudge
6Inconsistent SizeInconsistent Size
5
Bone-In - Product 7
PartContestantJudge
7Inconsistent SizeInconsistent Color
Inconsistent Size
3
Bone-In - Product 8
PartContestantJudge
8Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
5
Bone-In - Product 9
PartContestantJudge
9Coating Void
Miscut
Coating Void
Inconsistent Color
Miscut
3
Bone-In - Product 10
PartContestantJudge
10No DefectInconsistent Size
1
Bone-In Products Total
32
ID of Parts
PartContestantJudge
1Breast quarterThigh with back portion
2ThighBreast quarter
3Split breastSplit breast with ribs
4Breast quarterLeg quarter
5Wing portionWing portion
6TenderloinTenderloin
7Breast quarterSplit breast
8Boneless, skinless split breast with rib meatBoneless, skinless thigh
9Boneless, skinless drumBoneless, skinless drum
10Leg quarterLeg
ID of Parts - Points per Part5
15
Written Exam
PartContestantJudge
1BC
2CA
3BD
4BB
5CC
6DB
7CA
8CC
9DB
10AB
11CD
12BB
13CD
14AC
15DD
16AA
17DD
18AA
19DC
20CB
21BA
22BC
23BD
24CD
25DB
26CB
27BC
28CB
29CC
30CB
Written Exam - Points per Question4
36
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Sunday, April 12, 2026