** JLUOHN NO - - DQ Poultry - Connors State College Aggie Day Interscholastics

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Connors State College Aggie Day Interscholastics
Apr 02, 2026
DQ Poultry

Overall

ID:	304 - 1 -
Team Name:
Participant Name:	** JLUOHN NO
Individual Rank:	1
Individual Total Score:	0
Team Rank:	1
Team Total Score:	0
View e-Scansheet

Definition

Responses

Score

Placing Class 1

Part	Contestant	Judge
14	2143

Placing Class 2

Part	Contestant	Judge
2	4231

Placing Class 3

Part	Contestant	Judge
5	4123

Placing Total

Reasons 1

Part	Contestant	Judge
3	27

Reasons 2

Part	Contestant	Judge
6	30

Carcass/Part Grading

Part	Contestant	Judge
1	C
2	B
3	NG
4	NG
5	NG
6	B
7	NG
8	B
9	A
10	NG

Egg Interior Quality Grading

Part	Contestant	Judge
1	A
2	A
3	Loss
4	AA
5	Loss
6	B
8	AA
9	AA
10	Loss

Egg Exterior Quality - Egg 1

Part	Contestant	Judge
1	B Adhering Dirt/Foreign Material Decidedly Misshapen

Egg Exterior Quality - Egg 2

Part	Contestant	Judge
2	B

Egg Exterior Quality - Egg 3

Part	Contestant	Judge
3	B Pronounced Ridges

Egg Exterior Quality - Egg 4

Part	Contestant	Judge
4	AA/A Pronounced Ridges

Egg Exterior Quality - Egg 5

Part	Contestant	Judge
5	AA/A Adhering Dirt/Foreign Material

Egg Exterior Quality - Egg 6

Part	Contestant	Judge
6	AA/A No Defect

Egg Exterior Quality - Egg 7

Part	Contestant	Judge
7	NG Leaker

Egg Exterior Quality - Egg 8

Part	Contestant	Judge
8	B Dented Checked

Egg Exterior Quality - Egg 9

Part	Contestant	Judge
9	B Prominent Stain

Egg Exterior Quality - Egg 10

Part	Contestant	Judge
10	AA/A No Defect

Egg Exterior Grading Total

Egg Exterior Factors Total

Egg Exterior Quality Total

Boneless - Product 1

Part	Contestant	Judge
1	Coating Void

Boneless - Product 2

Part	Contestant	Judge
2	Broken/Incomplete

Boneless - Product 3

Part	Contestant	Judge
3	Inconsistent Shape/Size

Boneless - Product 4

Part	Contestant	Judge
4	Broken/Incomplete

Boneless - Product 5

Part	Contestant	Judge
5	Coating Void Cluster/Marriages

Boneless - Product 6

Part	Contestant	Judge
6	Coating Void Inconsistent Color

Boneless - Product 7

Part	Contestant	Judge
7	Inconsistent Shape/Size

Boneless - Product 8

Part	Contestant	Judge
8	Inconsistent Color Inconsistent Shape/Size

Boneless - Product 9

Part	Contestant	Judge
9	Inconsistent Color Inconsistent Shape/Size

Boneless - Product 10

Part	Contestant	Judge
10	Foreign Material

Boneless Products Total

Bone-In - Product 1

Part	Contestant	Judge
1	Inconsistent Size

Bone-In - Product 2

Part	Contestant	Judge
2	Inconsistent Color Inconsistent Size

Bone-In - Product 3

Part	Contestant	Judge
3	Inconsistent Size

Bone-In - Product 4

Part	Contestant	Judge
4	Coating Void

Bone-In - Product 5

Part	Contestant	Judge
5	Coating Void Inconsistent Size

Bone-In - Product 6

Part	Contestant	Judge
6	Inconsistent Size

Bone-In - Product 7

Part	Contestant	Judge
7	Inconsistent Color Inconsistent Size

Bone-In - Product 8

Part	Contestant	Judge
8	Inconsistent Color Inconsistent Size

Bone-In - Product 9

Part	Contestant	Judge
9	Inconsistent Color

Bone-In - Product 10

Part	Contestant	Judge
10	No Defect

Bone-In Products Total

ID of Parts

Part	Contestant	Judge
1	Breast quarter without wing
2	Boneless, skinless split breast with rib meat
3	Whole breast
6	Tenderloin
7	Wing portion
8	Boneless, skinless split breast
9	Wing
10	Drumette

ID of Parts - Points per Part

Written Exam

Part	Contestant	Judge
1	A
2	A
3	D
4	B
5	A
6	A
7	B
8	B
9	A
10	A
11	C
12	B
13	A
14	A
15	A
16	B
17	A
18	C
19	A
20	A
21	B
22	C
24	B
25	A
26	B
27	A
28	B
29	C
30	A

Written Exam - Points per Question

Team Activity

Team Activity - Points per Question

Practicum 1

Practicum 2

Practicum 3

AWS100: Monday, April 13, 2026