Sweetwater Invitational CDE
Apr 06, 2026
Poultry
Overall

ID: 584 - -
Team Name: New Home
Participant Name:
KADEN MCDONALD
Individual Rank: 10
Individual Total Score: 449
Team Rank: 5
Team Total Score: 1317
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1414231432
Placing 1 - Cut A3
Placing 1 - Cut B5
Placing 1 - Cut C2
48
Placing Class 2
PartContestantJudge
223142314
Placing 2 - Cut A2
Placing 2 - Cut B4
Placing 2 - Cut C5
50
Placing Class 3
PartContestantJudge
524312431
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C5
50
Placing Total
148
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BA
2AB
3BB
4BB
5NGC
6CC
7AA
8AA
9BNG
10CC
36
Egg Interior Quality Grading
PartContestantJudge
1BB
2AA
3AAAA
4AA
5AA
6AAAA
7AA
8BB
9BA
10BB
48
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Adhering Dirt/Foreign Material
AA/A
No Defect
1
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Prominent Stain
Pronounced Thin Spots
NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
Pronounced Thin Spots
5
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Dented Checked
NG
Dented Checked
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Checked
B
Body Check
1
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Pronounced Ridges
B
Pronounced Ridges
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Slight/Moderate Stain
B
Slight/Moderate Stain
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Pronounced Thin Spots
B
Pronounced Thin Spots
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Slight/Moderate Stain
Large Calcium Deposits
NG
Checked
Slight/Moderate Stain
1
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Pronounced Ridges
B
Body Check
6
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Grading Total
35
Egg Exterior Factors Total
29
Egg Exterior Quality Total
64
Boneless - Product 1
PartContestantJudge
1Inconsistent Color
Broken/Incomplete
Coating Void
Inconsistent Color
1
Boneless - Product 2
PartContestantJudge
2No DefectNo Defect
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 4
PartContestantJudge
4Coating Void
Foreign Material
Broken/Incomplete
Foreign Material
1
Boneless - Product 5
PartContestantJudge
5No DefectNo Defect
5
Boneless - Product 6
PartContestantJudge
6Coating Void
Inconsistent Color
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 7
PartContestantJudge
7Cluster/MarriagesCluster/Marriages
5
Boneless - Product 8
PartContestantJudge
8No DefectNo Defect
5
Boneless - Product 9
PartContestantJudge
9Coating VoidInconsistent Color
Broken/Incomplete
0
Boneless - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless Products Total
37
Bone-In - Product 1
PartContestantJudge
1Inconsistent Color
Miscut
Inconsistent Color
Miscut
5
Bone-In - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Bone-In - Product 3
PartContestantJudge
3No DefectNo Defect
5
Bone-In - Product 4
PartContestantJudge
4Coating Void
Miscut
Miscut
3
Bone-In - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Inconsistent Size
Coating Void
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 6
PartContestantJudge
6No DefectNo Defect
5
Bone-In - Product 7
PartContestantJudge
7MiscutNo Defect
1
Bone-In - Product 8
PartContestantJudge
8Inconsistent Color
Inconsistent Size
Coating Void
Inconsistent Color
Inconsistent Size
3
Bone-In - Product 9
PartContestantJudge
9No DefectInconsistent Size
1
Bone-In - Product 10
PartContestantJudge
10Miscut
Foreign Material
Miscut
3
Bone-In Products Total
36
ID of Parts
PartContestantJudge
1Wing portionWing portion
2Leg quarterLeg quarter
3TenderloinTenderloin
4Front HalfBreast quarter without wing
5HalfHalf
6LegLeg
7ThighThigh with back portion
8Boneless, skinless drumBoneless, skinless drum
9DrumetteDrumette
10Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
ID of Parts - Points per Part5
40
Written Exam
PartContestantJudge
1BB
2BA
3DB
4AA
5DD
6CC
7AB
8BC
9DB
10CC
11DC
12CB
13BC
14DC
15CD
16CA
17BD
18AD
19CC
20CA
21DD
22CB
23DD
24DA
25DC
26CC
27CD
28BB
29DA
30BA
Written Exam - Points per Question4
40
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Sunday, April 12, 2026