Sam Houston Area CDEs
Apr 09, 2026
SHSU Area Poultry
Overall

ID: 413 - -
Team Name: Joaquin
Participant Name:
ABIGAIL BURKHALTER
Individual Rank: 44
Individual Total Score: 434
Team Rank: 22
Team Total Score: 1123
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1434214312
Placing 1 - Cut A5
Placing 1 - Cut B2
Placing 1 - Cut C4
41
Placing Class 2
PartContestantJudge
242134213
Placing 2 - Cut A2
Placing 2 - Cut B4
Placing 2 - Cut C5
50
Placing Class 3
PartContestantJudge
514323241
Placing 3 - Cut A5
Placing 3 - Cut B4
Placing 3 - Cut C5
9
Placing Total
100
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1CC
2NGC
3BC
4NGNG
5NGC
6BC
7NGNG
8BB
9ANG
10AA
31
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2AA
3BB
4BB
5AA
6AAAA
7BB
8AA
9BB
10AAAA
50
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
Pronounced Thin Spots
8
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Prominent Stain
NG
Prominent Stain
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Large Calcium Deposits
AA/A
No Defect
3
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Dented Checked
Slight/Moderate Stain
Pronounced Ridges
NG
Dented Checked
Slight/Moderate Stain
8
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Dented Checked
Adhering Dirt/Foreign Material
NG
Leaker
5
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Slight/Moderate Stain
B
Slight/Moderate Stain
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Pronounced Ridges
AA/A
No Defect
3
Egg Exterior Grading Total
44
Egg Exterior Factors Total
33
Egg Exterior Quality Total
77
Boneless - Product 1
PartContestantJudge
1Inconsistent Color
Broken/Incomplete
Inconsistent Color
Broken/Incomplete
5
Boneless - Product 2
PartContestantJudge
2Inconsistent Color
Broken/Incomplete
Foreign Material
Inconsistent Color
Broken/Incomplete
Foreign Material
5
Boneless - Product 3
PartContestantJudge
3Coating VoidNo Defect
1
Boneless - Product 4
PartContestantJudge
4Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
5
Boneless - Product 5
PartContestantJudge
5Broken/IncompleteBroken/Incomplete
5
Boneless - Product 6
PartContestantJudge
6No DefectInconsistent Color
Inconsistent Shape/Size
0
Boneless - Product 7
PartContestantJudge
7Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
5
Boneless - Product 8
PartContestantJudge
8Coating Void
Foreign Material
Coating Void
Foreign Material
5
Boneless - Product 9
PartContestantJudge
9Broken/IncompleteInconsistent Shape/Size
1
Boneless - Product 10
PartContestantJudge
10No DefectBroken/Incomplete
1
Boneless Products Total
33
Bone-In - Product 1
PartContestantJudge
1Inconsistent Color
Miscut
Inconsistent Color
Broken/Broken Bone
Miscut
3
Bone-In - Product 2
PartContestantJudge
2Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
Miscut
3
Bone-In - Product 3
PartContestantJudge
3Inconsistent ColorMiscut
1
Bone-In - Product 4
PartContestantJudge
4Inconsistent Color
Foreign Material
Inconsistent Color
Miscut
Foreign Material
3
Bone-In - Product 5
PartContestantJudge
5Broken/Broken Bone
Miscut
Inconsistent Color
Broken/Broken Bone
Miscut
3
Bone-In - Product 6
PartContestantJudge
6Foreign MaterialForeign Material
5
Bone-In - Product 7
PartContestantJudge
7MiscutCoating Void
Broken/Broken Bone
Foreign Material
0
Bone-In - Product 8
PartContestantJudge
8Inconsistent Color
Miscut
Miscut
3
Bone-In - Product 9
PartContestantJudge
9Inconsistent Color
Broken/Broken Bone
Inconsistent Color
Broken/Broken Bone
5
Bone-In - Product 10
PartContestantJudge
10Miscut
Foreign Material
Miscut
Foreign Material
5
Bone-In Products Total
31
ID of Parts
PartContestantJudge
1Boneless, skinless split breastBoneless, skinless split breast
2WingWing
3Boneless, skinless split breast with rib meatBoneless, skinless split breast
4LegLeg
5DrumstickDrumstick
6Wing portionWing portion
7DrumetteDrumette
8GizzardHeart
9Boneless, skinless thighBoneless, skinless thigh
10TenderloinTenderloin
ID of Parts - Points per Part5
40
Written Exam
PartContestantJudge
1CD
2BB
3BB
4BA
5AA
6DD
7BB
8BC
9DA
10CC
11BB
12DB
13DD
14BB
15BB
16CB
17CC
18BA
19DC
20AD
21CD
22BD
23DD
24BB
25CB
26DD
27CC
28CC
29BB
30CC
Written Exam - Points per Question4
72
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Monday, April 13, 2026