Sam Houston Area CDEs
Apr 09, 2026
SHSU Area Poultry
Overall

ID: 211 - -
Team Name: Cushing
Participant Name:
ELIANA ANTHONY
Individual Rank: 83
Individual Total Score: 363
Team Rank: 34
Team Total Score: 692
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1434124312
Placing 1 - Cut A5
Placing 1 - Cut B2
Placing 1 - Cut C4
45
Placing Class 2
PartContestantJudge
241234213
Placing 2 - Cut A2
Placing 2 - Cut B4
Placing 2 - Cut C5
46
Placing Class 3
PartContestantJudge
531243241
Placing 3 - Cut A5
Placing 3 - Cut B4
Placing 3 - Cut C5
36
Placing Total
127
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BC
2CC
3AC
4NGNG
5NGC
6AC
7CNG
8BB
9ANG
10AA
25
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2AAA
3BB
4BB
5AAA
6AAA
7BB
8AA
9BB
10AAA
42
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
Pronounced Thin Spots
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Prominent Stain
NG
Prominent Stain
5
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Large Calcium Deposits
AA/A
No Defect
3
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Checked
Dented Checked
Pronounced Ridges
NG
Dented Checked
Slight/Moderate Stain
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6NGNG
Leaker
8
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
Slight/Moderate Stain
B
Slight/Moderate Stain
7
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Prominent Stain
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Grading Total
29
Egg Exterior Factors Total
33
Egg Exterior Quality Total
62
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Broken/Incomplete
Inconsistent Color
Broken/Incomplete
3
Boneless - Product 2
PartContestantJudge
2Coating Void
Broken/Incomplete
Foreign Material
Inconsistent Color
Broken/Incomplete
Foreign Material
1
Boneless - Product 3
PartContestantJudge
3Coating VoidNo Defect
1
Boneless - Product 4
PartContestantJudge
4Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
5
Boneless - Product 5
PartContestantJudge
5Broken/IncompleteBroken/Incomplete
5
Boneless - Product 6
PartContestantJudge
6Coating Void
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
1
Boneless - Product 7
PartContestantJudge
7Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
5
Boneless - Product 8
PartContestantJudge
8Coating Void
Broken/Incomplete
Foreign Material
Coating Void
Foreign Material
3
Boneless - Product 9
PartContestantJudge
9Coating Void
Inconsistent Shape/Size
Inconsistent Shape/Size
3
Boneless - Product 10
PartContestantJudge
10Coating Void
Broken/Incomplete
Broken/Incomplete
3
Boneless Products Total
30
Bone-In - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Size
Miscut
Inconsistent Color
Broken/Broken Bone
Miscut
1
Bone-In - Product 2
PartContestantJudge
2Inconsistent Color
Inconsistent Size
Miscut
Coating Void
Inconsistent Color
Miscut
1
Bone-In - Product 3
PartContestantJudge
3Coating Void
Miscut
Miscut
3
Bone-In - Product 4
PartContestantJudge
4Coating Void
Miscut
Foreign Material
Inconsistent Color
Miscut
Foreign Material
1
Bone-In - Product 5
PartContestantJudge
5Inconsistent Color
Inconsistent Size
Inconsistent Color
Broken/Broken Bone
Miscut
0
Bone-In - Product 6
PartContestantJudge
6Foreign MaterialForeign Material
5
Bone-In - Product 7
PartContestantJudge
7MiscutCoating Void
Broken/Broken Bone
Foreign Material
0
Bone-In - Product 8
PartContestantJudge
8Inconsistent Color
Inconsistent Size
Miscut
Miscut
1
Bone-In - Product 9
PartContestantJudge
9No DefectInconsistent Color
Broken/Broken Bone
0
Bone-In - Product 10
PartContestantJudge
10Coating Void
Miscut
Miscut
Foreign Material
1
Bone-In Products Total
13
ID of Parts
PartContestantJudge
1Boneless, skinless split breastBoneless, skinless split breast
2DrumetteWing
3Boneless, skinless split breast with rib meatBoneless, skinless split breast
4Leg quarterLeg
5LegDrumstick
6Wing portionWing portion
7ThighDrumette
8HeartHeart
9Breast quarterBoneless, skinless thigh
10TenderloinTenderloin
ID of Parts - Points per Part5
20
Written Exam
PartContestantJudge
1BD
2CB
3BB
4AA
5CA
6DD
7DB
8BC
9DA
10DC
11BB
12BB
13CD
14BB
15AB
16CB
17CC
18AA
19DC
20DD
21BD
22CD
23BD
24CB
25BB
26CD
27AC
28CC
29CB
30AC
Written Exam - Points per Question4
44
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Monday, April 13, 2026