Blue Springs - Poultry - Adrian FFA MOASK

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Adrian FFA MOASK
Mar 23, 2026
Poultry
Blue Springs

Overall

Team #	St	Team Name	Score	Rank	Etc
326	MO	Blue Springs	1294	22

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Name	NATALIE DUTCHER	REBECCA MCGARRH	SAMANTHA LOPEZ	BENJAMIN PEIRCE	ALIJAH SEARCY
Name	NATALIE DUTCHER	REBECCA MCGARRH	SAMANTHA LOPEZ	BENJAMIN PEIRCE	ALIJAH SEARCY
Placing Class 1	47	50	48	43	30
Placing Class 2	48	50	50	25	50
Placing Class 3	37	34	34	37	24
Placing Total	132	134	132	105	104
Reasons 1	30	35	35	20	35
Reasons 2	30	33	30	18	30
Carcass/Part Grading	27	39	29	29	21
Egg Interior Quality Grading	34	32	37	34	38
Egg Exterior Quality - Egg 1	10	5	6	6	6
Egg Exterior Quality - Egg 2	6	3	3	10	3
Egg Exterior Quality - Egg 3	6	3	10	6	6
Egg Exterior Quality - Egg 4	8	8	6	1	5
Egg Exterior Quality - Egg 5	1	3	3	1	0
Egg Exterior Quality - Egg 6	10	10	10	7	10
Egg Exterior Quality - Egg 7	1	3	3	5	5
Egg Exterior Quality - Egg 8	8	6	6	6	6
Egg Exterior Quality - Egg 9	10	3	3	3	3
Egg Exterior Quality - Egg 10	10	8	3	5	6
Egg Exterior Grading Total	40	26	29	34	34
Egg Exterior Factors Total	30	26	24	16	16
Egg Exterior Quality Total	70	52	53	50	50
Boneless - Product 1	1	3	3	3	3
Boneless - Product 2	0	1	5	1	0
Boneless - Product 3	3	1	1	5	5
Boneless - Product 4	5	5	5	5	5
Boneless - Product 5	1	1	5	1	0
Boneless - Product 6	3	1	3	5	1
Boneless - Product 7	1	3	3	5	0
Boneless - Product 8	5	5	5	5	3
Boneless - Product 9	1	5	5	3	5
Boneless - Product 10	1	0	0	3	3
Boneless Products Total	21	25	35	36	25
Bone-In - Product 1	1	3	3	1	3
Bone-In - Product 2	5	5	5	5	5
Bone-In - Product 3	0	1	0	0	0
Bone-In - Product 4	5	5	5	3	5
Bone-In - Product 5	1	1	5	1	5
Bone-In - Product 6	5	5	5	5	5
Bone-In - Product 7	1	3	5	3	3
Bone-In - Product 8	3	1	3	5	1
Bone-In - Product 9	5	1	1	5	1
Bone-In - Product 10	5	3	3	1	0
Bone-In Products Total	31	28	35	29	28
ID of Parts	20	20	10	30	40
Written Exam #1-25	30	24	21	42	27
Written Exam #26-30	20	5	5	25	15
Rank	77	88	93	95	99
Total Score	445	427	422	418	413

AWS100: Sunday, April 12, 2026